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🇯🇵 YAKITORI KOBAKO @kobakowanchai由來自涉谷60年歷史串燒店🇯🇵日藉師傅主理更設有全港唯一18CM長串燒‼️串燒店我叫左幾款串燒🍢🍡味道認真唔錯👍🏻全部即叫即燒🔥串燒燒到外脆內嫩😄完美保留住肉汁✅ 店內環境係日式設計~感覺真係好舒服~食物同環境好高質~價錢合理👍🏻大家有機會要來食🤭😋我個人特別喜歡佢地🌟炭燒牛舌 $128厚薄適中~入口帶油香夠哂juicy🌟雞頸肉 $40🌟雞軟骨 $40🌟雞翼 $48🌟蔥燒雞肉串 $45🌟燒飯團配三文魚籽$38🌟鰻魚炒飯 $98🌟酥炸章魚 $88🌟Plum (Glass) $58🌟沖繩香檸SOUR $78@kobakowanchai最正係逢星期四五六營業至凌晨2點🤭更新設12人Party Room房👍🏻岩哂同朋友、三五知己傾偈吹水😄 #yakitorikobako #kobako #灣仔 #灣仔美食 #香港串燒 #香港居酒屋
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🇯🇵 YAKITORI KOBAKO @kobakowanchai
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由來自涉谷60年歷史串燒店🇯🇵日藉師傅主理
更設有全港唯一18CM長串燒‼️串燒店
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我叫左幾款串燒🍢🍡味道認真唔錯👍🏻
全部即叫即燒🔥串燒燒到外脆內嫩😄
完美保留住肉汁✅ 店內環境係日式設計
~感覺真係好舒服~食物同環境好高質~
價錢合理👍🏻大家有機會要來食🤭😋

我個人特別喜歡佢地🌟炭燒牛舌 $128
厚薄適中~入口帶油香夠哂juicy
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🌟雞頸肉 $40
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🌟雞軟骨 $40
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🌟雞翼 $48
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🌟蔥燒雞肉串 $45
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🌟燒飯團配三文魚籽$38
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🌟鰻魚炒飯 $98
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🌟酥炸章魚 $88
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🌟Plum (Glass) $58
🌟沖繩香檸SOUR $78

@kobakowanchai最正係逢星期四五六
營業至凌晨2點🤭更新設12人Party Room房👍🏻
岩哂同朋友、三五知己傾偈吹水😄


#yakitorikobako #kobako #灣仔 #灣仔美食 #香港串燒 #香港居酒屋



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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