890
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Restaurant: Minibangkok Thai Food Station
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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6 day(s) ago 0 views
這家泰國餐廳的美食讓我印象深刻,特別是他們的炸蟹、蚵仔煎和雞湯。首先,炸蟹的味道鮮美,外酥內嫩,蟹肉鮮嫩多汁,搭配香辣的調料,讓人食指大動。其次,蚵仔煎的口感外酥內嫩,蚵仔新鮮肥美,每一口都充滿了海洋的鮮味。最後,雞湯更是讓人驚艷,湯頭清甜,雞肉軟嫩,搭配香茅和椰奶的獨特風味,讓人感受到濃濃的泰國風情。這家餐廳的每一道菜品都展現了廚師的用心和高超的烹飪技藝,讓人不禁想要再次光臨。總的來說,這是一家值得推薦的泰國餐廳,無論是食材的選擇還是烹調的手法,都讓人感受到無與倫比的美食享受。
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這家泰國餐廳的美食讓我印象深刻,特別是他們的炸蟹、蚵仔煎和雞湯。首先,炸蟹的味道鮮美,外酥內嫩,蟹肉鮮嫩多汁,搭配香辣的調料,讓人食指大動。其次,蚵仔煎的口感外酥內嫩,蚵仔新鮮肥美,每一口都充滿了海洋的鮮味。最後,雞湯更是讓人驚艷,湯頭清甜,雞肉軟嫩,搭配香茅和椰奶的獨特風味,讓人感受到濃濃的泰國風情。這家餐廳的每一道菜品都展現了廚師的用心和高超的烹飪技藝,讓人不禁想要再次光臨。總的來說,這是一家值得推薦的泰國餐廳,無論是食材的選擇還是烹調的手法,都讓人感受到無與倫比的美食享受。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-01-20
Dining Method
Dine In
Spending Per Head
$500 (Dinner)
Recommended Dishes
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  • 椰汁雞湯