175
22
8
Restaurant: Beijing Home
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Beijing Home
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
16
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抵食水準北京菜
2023-07-21 3428 views
朋友聚會去了灣仔合和的北京老家食晚飯 當然要食北京填鴨啦！前菜Order了四喜烤夫同老家心靈美西喜烤夫入面有雲耳、竹荀、麵筋等等 是一道素食 味道甜甜的帶醬油 很入味老家心靈美聽名字一定估不到是什麼！其實是染色白蘿蔔絲，甜甜鹹鹹很重麻油味是日主菜北京填鴨，烤得皮脆，餅皮好薄，鴨皮下的油脂加上蔥白青瓜口感好Rich，毫不油膩。老家拆骨肉也是特別的一道菜，腐皮包住肉碎再用沾麵包糠炸，驚喜好味。注意入面有芫荽，伴碟都有，味道幾重，所以唔鍾意芫荽就要注意啦！蔥爆牛肉、老家生菜包、清炒萵笋都有水準 正常味道～ 值得留意係生菜包的肉幾辣（本人食譚仔中辣），要注意！！甜品選了酒釀丸子及拔絲士多啤梨。丸子桂花味重但帶酸，不是很推薦！拔絲士多啤梨造型吸睛，有點似冰糖葫蘆，很甜好食
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朋友聚會去了灣仔合和的北京老家食晚飯 當然要食北京填鴨啦！

前菜Order了四喜烤夫同老家心靈美
西喜烤夫入面有雲耳、竹荀、麵筋等等 是一道素食 味道甜甜的帶醬油 很入味
老家心靈美聽名字一定估不到是什麼！其實是染色白蘿蔔絲，甜甜鹹鹹很重麻油味

是日主菜北京填鴨，烤得皮脆，餅皮好薄，鴨皮下的油脂加上蔥白青瓜口感好Rich，毫不油膩。

老家拆骨肉也是特別的一道菜，腐皮包住肉碎再用沾麵包糠炸，驚喜好味。注意入面有芫荽，伴碟都有，味道幾重，所以唔鍾意芫荽就要注意啦！

蔥爆牛肉、老家生菜包、清炒萵笋都有水準 正常味道～ 值得留意係生菜包的肉幾辣（本人食譚仔中辣），要注意！！

甜品選了酒釀丸子及拔絲士多啤梨。丸子桂花味重但帶酸，不是很推薦！拔絲士多啤梨造型吸睛，有點似冰糖葫蘆，很甜好食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-20
Dining Method
Dine In
Spending Per Head
$300
Recommended Dishes
  • 北京填鴨
  • 老家心靈美
  • 四喜烤麩