48
20
14
Restaurant: Fook Yuen Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
144
0
2006-11-11 24 views
下午4點依然人頭湧湧就知呢度幾抵食!一碗燒鵝瀨粉份量係一般酒樓2倍但只係$19.80。燒乳鴿只係$18而且好好味。蝦餃,排骨等點心就一般。豬潤腸粉唔係好掂,好硬。麻蓉飽就唔錯。招呼都幾好,可能同檯的朋友都算係熟客。下次約人係九龍城可以諗諗呢度。
Read full review
下午4點依然人頭湧湧就知呢度幾抵食!

一碗燒鵝瀨粉份量係一般酒樓2倍但只係$19.80。燒乳鴿只係$18而且好好味。

蝦餃,排骨等點心就一般。豬潤腸粉唔係好掂,好硬。麻蓉飽就唔錯。

招呼都幾好,可能同檯的朋友都算係熟客。

下次約人係九龍城可以諗諗呢度。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$60