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2023-08-04
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店名/Shop Name：生記清湯牛腩麵(上環)地址/ Adresss: 上環禧利街20號地舖種類/Type：粉麵晚餐推介/Recommend：清湯牛腩麵人均價錢：$48推薦香港穩世小店清湯牛腩麵推介喜愛牛腩麵咪必定要嘗試，在上環上完堂，在街角看到一間小店，晚上八時，店內只有10多個座位，但也坐滿客人，店內裝潢簡單，叫了一個清湯牛腩麵，先來一啖清湯牛腩麵湯底，鮮甜美味，湯底唔肥膩但好濃厚，顏色填金黃色，麵爽滑彈牙，牛腩更是一絕，沒有任何大塊脂肪半場，肉質𣷸着光彩，入口有嚼劲，但係唔會韌，夠林炆得來好甘香，喜愛原汁原味牛肉精華湯底的，必定一试清湯牛腩麵是一道口感鮮美的湯麵，牛腩肉經過長時間燉煮，軟嫩入味，湯汁清澈，帶有淡淡的牛肉香味，清新而不膩口。配上彈牙的麵條和入口即化的蔬菜，讓人食慾大開，回味無窮。可以說是一道營養豐富、美味可口的傳統湯麵。Shop Name: Sang Kee Clear Broth Beef Brisket Noodles (Sheung Wan)Address: G/F, 20 Hillier Street, Sheung WanType: Noodle din
店名/Shop Name：生記清湯牛腩麵(上環)
地址/ Adresss: 上環禧利街20號地舖
種類/Type：粉麵晚餐
推介/Recommend：清湯牛腩麵
人均價錢：$48
推薦香港穩世小店清湯牛腩麵
推介喜愛牛腩麵咪必定要嘗試，在上環上完堂，在街角看到一間小店，晚上八時，店內只有10多個座位，但也坐滿客人，店內裝潢簡單，叫了一個清湯牛腩麵，先來一啖清湯牛腩麵湯底，鮮甜美味，湯底唔肥膩但好濃厚，顏色填金黃色，麵爽滑彈牙，牛腩更是一絕，沒有任何大塊脂肪半場，肉質𣷸着光彩，入口有嚼劲，但係唔會韌，夠林炆得來好甘香，喜愛原汁原味牛肉精華湯底的，必定一试
清湯牛腩麵是一道口感鮮美的湯麵，牛腩肉經過長時間燉煮，軟嫩入味，湯汁清澈，帶有淡淡的牛肉香味，清新而不膩口。配上彈牙的麵條和入口即化的蔬菜，讓人食慾大開，回味無窮。可以說是一道營養豐富、美味可口的傳統湯麵。
Shop Name: Sang Kee Clear Broth Beef Brisket Noodles (Sheung Wan)
Address: G/F, 20 Hillier Street, Sheung Wan
Type: Noodle dinner
Recommendation: Clear Broth Beef Brisket Noodles
Price per person: $48
Recommended Hong Kong's stable small shop - Clear Broth Beef Brisket Noodles
If you love beef brisket noodles, you must try this recommendation. After finishing class in Sheung Wan, I saw a small shop at the corner of the street. At 8 o'clock in the evening, there were only more than 10 seats in the shop, but they were all filled with customers. The decor of the shop is simple. I ordered a bowl of Clear Broth Beef Brisket Noodles. First, I took a sip of the soup base, which was fresh, sweet, and delicious. The soup base was not greasy but very rich and thick, with a golden color. The noodles were smooth and elastic, and the beef brisket was excellent. There were no large pieces of fat, and the meat was shiny and had a chewy texture, but it was not tough. It was cooked to perfection with a rich and fragrant flavor. If you like the authentic taste of beef broth, you must give it a try.
Clear Broth Beef Brisket Noodles is a delicious soup noodle dish. The beef brisket is stewed for a long time, making it soft, tender, and flavorful. The soup is clear and has a faint aroma of beef, which is refreshing and not greasy. With the springy noodles and the vegetables that melt in your mouth, it stimulates your appetite and leaves a lasting impression. It can be said that it is a nutritious, delicious, and traditional soup noodle dish
清湯牛腩麵
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