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Item: One Point Zero One
Rating: 4
Author: haru.food_daily

One Point Zero One

4.5

1210 Reviews

Taste

Decor

Service

Hygiene

Value

30068

Kwun Tong

$51-100

Taiwan Salt & Sugar Reduction Restaurant

1076

Info:
Restaurant:	One Point Zero One

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

haru.food_daily

Level4

486

香港人喜歡食台灣美食，令台式餐廳一間接一間開業。今次特地來到觀塘工廈，支持幾位20幾歲老闆，一嚐他們的手藝之餘，順便一解思鄉之苦🇹🇼——————————🔹壹.01芒果滷肉飯 $58滷肉飯吃得多，芒果滷肉飯又吃過未？芒果酸甜清新，滷肉煮得入味濃香，兩者搭配得宜～加上酸菜、蔥、高麗菜等配菜，整體相當豐富。🔸蜜汁紫菜排骨飯 $60酥炸排骨外脆，內裏肉汁豐富，加上甜香蜜汁相當不錯；飯面鋪有大量紫菜，香得來亦令整個飯更有層次～🔹風琴豆腐牛肉飯 $55做法似日式和風牛肉飯，洋蔥及牛肉用帶甜的日式燒汁製作，面上加一塊滷得入味的風琴豆腐，相當驚喜！🔸台北夜市小食拼盤 $36小食拼盤有鹽酥雞、台式香腸及炸花枝丸，特別喜歡花枝丸，大大粒夠香口，鮮味夠彈牙❤️🔹芋泥肉鬆蛋餅 $39自家製芋泥甜香天然，加上肉鬆製成餡料，充滿台灣地道風味，可惜外賣後蛋餅已經不脆變軟，相信堂食會更正～🔸雙檸冬瓜茶 $17+手作芋頭鮮奶 $19/細店員推薦雙檸冬瓜茶，果然沒介紹錯🥰冬瓜茶底加上檸檬及青檸，甜中帶酸，亦有微微的冬瓜清香，開胃解膩；芋頭鮮奶是招牌口味，飲得出粒粒芋頭，無得輸🥰

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