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2023-02-04 828 views
兩星期前已訂好枱同屋企人去中環鏞記酒家食飯,難得夠多人,叫咗個一品鵝煲,有齊鵝紅、鵝腸、鵝肝、鵝腎、鵝頸、鵝翼、鵝掌等等,肥瘦俱全,滷水非常濃郁,超級好味!禮雲子蒸蛋白配白飯一流;琵琶鵝係工夫菜,工序繁複,大廚整得好,鵝皮薄又香脆,肉嫰汁香,最後道麻婆豆腐米,將麻婆豆腐醬混入炸好嘅米粉度,食落幼滑帶微辣,味道出乎意料地好😋😋新年食好西,一年好開始
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兩星期前已訂好枱同屋企人去中環鏞記酒家食飯,難得夠多人,叫咗個一品鵝煲,有齊鵝紅、鵝腸、鵝肝、鵝腎、鵝頸、鵝翼、鵝掌等等,肥瘦俱全,滷水非常濃郁,超級好味!禮雲子蒸蛋白配白飯一流;琵琶鵝係工夫菜,工序繁複,大廚整得好,鵝皮薄又香脆,肉嫰汁香,最後道麻婆豆腐米,將麻婆豆腐醬混入炸好嘅米粉度,食落幼滑帶微辣,味道出乎意料地好😋😋
新年食好西,一年好開始
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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