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2022-09-14
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呢間餐廳主打韓式燒肉佳餚、韓式精緻小食及刺身，打造高尚佳餚用餐體驗🇰🇷✨先送上醬漬蘿蔔作前菜💗吞拿魚 ($170)赤身醬油漬外圍經火炙，內裡魚肉色澤紅潤，肉質柔軟緊緻，魚味濃鮮🦈💗辣雞腳 ($88)無骨鳳爪肥厚爽彈，啖啖肉夠哂方便🐓醬香而且麻油味濃，辣度唔算高，略為醃得未算入味🌶💗炸雞 ($188)炸雞外脆內嫩，充滿肉汁，不過炸漿略嫌較厚🐔 一半係原味，配以自家製柚子蛋黃醬，柚子嘅清香有助減低油膩感🍊；另一半係甜辣口味，食落較香濃惹味🌶💗紅竹蝦 ($228)紅竹蝦結實爽口，帶炭燒香氣，蝦頭部份有好多蝦膏🦐配上蕃茄沙沙，味道酸辣開胃🍅💗韓牛胸肉 ($520)店員會係客人席前即場烹調，先炒香頂級1++韓牛前胸肉，再加入新鮮泡菜、芽菜、韭菜、雜菇、蕨菜。牛胸肉油脂分佈豐富，口感相對爽脆有嚼口，肉味濃郁🐃；旁邊嘅韓式伴菜吸收油脂香🥙💗荔枝生米酒 ($380/壺)荔枝米酒香甜醇美，米香十足，加入原粒荔枝更清新易入口🧉
✨先送上醬漬蘿蔔作前菜
醬漬蘿蔔
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💗吞拿魚 ($170)
赤身醬油漬外圍經火炙，內裡魚肉色澤紅潤，肉質柔軟緊緻，魚味濃鮮🦈
吞拿魚
$170
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💗辣雞腳 ($88)
無骨鳳爪肥厚爽彈，啖啖肉夠哂方便🐓醬香而且麻油味濃，辣度唔算高，略為醃得未算入味🌶
辣雞腳
$88
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💗炸雞 ($188)
炸雞外脆內嫩，充滿肉汁，不過炸漿略嫌較厚🐔 一半係原味，配以自家製柚子蛋黃醬，柚子嘅清香有助減低油膩感🍊；另一半係甜辣口味，食落較香濃惹味🌶
炸雞
$188
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💗紅竹蝦 ($228)
紅竹蝦結實爽口，帶炭燒香氣，蝦頭部份有好多蝦膏🦐配上蕃茄沙沙，味道酸辣開胃🍅
紅竹蝦
$228
28 views
0 likes
0 comments
💗韓牛胸肉 ($520)
店員會係客人席前即場烹調，先炒香頂級1++韓牛前胸肉，再加入新鮮泡菜、芽菜、韭菜、雜菇、蕨菜。牛胸肉油脂分佈豐富，口感相對爽脆有嚼口，肉味濃郁🐃；旁邊嘅韓式伴菜吸收油脂香🥙
韓牛胸肉
$520
10 views
0 likes
0 comments
韓牛胸肉
$520
4 views
0 likes
0 comments
💗荔枝生米酒 ($380/壺)
荔枝米酒香甜醇美，米香十足，加入原粒荔枝更清新易入口🧉
荔枝生米酒
$380
8 views
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