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夜晚銅鑼灣揾嘢食,朋友建議食古今叫咗2款壽司卷物,一款叫富士山,一款叫午夜牛郎,2個名都令人好思鄉一冷一熱,放係同一隻碟上,望落份量好豐富一份有8件,加上花花沙律擺得靚靚,有好多醬汁,幾乎唔使另外加豉油調味午夜牛郎係熱食嘅炸壽司,入面有牛油果,三文魚同芝士,上面有燒汁同蛋黃醬,口感味道都好豐富炸好嘅壽司入面,飯嘅質感較為結實,咬落似食緊炸豬扒入面嘅三文魚都已經炸到熟咗,加上牛油果同芝士嘅配搭,食落都唔會太膩,好特別富士山係用咗超巨型份量嘅蟹柳沙律堆砌出嚟嘅「一座山」,下面係鰻魚牛油果壽司卷油香豐富,食落有脆片,芝麻,一舊接一舊停唔到口😋網燒牛舌好爽口,牛舌心嘅部位好嫩滑,加上檸檬汁,解膩炸雞係今餐飯嘅MVP,爆汁,一咬開,啲油會沿住筷子流落去,食嘅時候要小心😛最後總括嚟講,餐廳播住輕快嘅日文歌,係令人舒服嘅一餐飯,服務好好夠周到
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夜晚銅鑼灣揾嘢食,朋友建議食古今
叫咗2款壽司卷物,一款叫富士山,一款叫午夜牛郎,2個名都令人好思鄉

一冷一熱,放係同一隻碟上,望落份量好豐富
一份有8件,加上花花沙律擺得靚靚,有好多醬汁,幾乎唔使另外加豉油調味

午夜牛郎係熱食嘅炸壽司,入面有牛油果,三文魚同芝士,上面有燒汁同蛋黃醬,口感味道都好豐富
炸好嘅壽司入面,飯嘅質感較為結實,咬落似食緊炸豬扒
入面嘅三文魚都已經炸到熟咗,加上牛油果同芝士嘅配搭,食落都唔會太膩,好特別

富士山係用咗超巨型份量嘅蟹柳沙律堆砌出嚟嘅「一座山」,下面係鰻魚牛油果壽司
油香豐富,食落有脆片,芝麻,一舊接一舊停唔到口😋

午夜牛郎
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富士山
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埼玉網燒牛舌
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埼玉網燒牛舌
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大阪自家製炸雞
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網燒牛舌好爽口,牛舌心嘅部位好嫩滑,加上檸檬汁,解膩

炸雞係今餐飯嘅MVP,爆汁,一咬開,啲油會沿住筷子流落去,食嘅時候要小心😛

最後總括嚟講,餐廳播住輕快嘅日文歌,係令人舒服嘅一餐飯,服務好好夠周到
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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