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2021-02-25
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通常搵食都係旺角近油麻地方向多啲食店,今次朋友話先達附近都有好食嘅泰國菜,就嚟咗呢間餐廳試下。平日六點半到達,都已經9成滿座,睇嚟都真係街坊食店喎睇下餐牌,海南雞、豬髀飯、冬蔭公一應俱全,價錢都係公道合理,海鮮嘅價錢先會稍高,都ok啦先嚟一個椰青,size唔算大,但都算多水同清甜泰國菜一定要食炸蝦餅, 一碟有6件,外皮酥脆,入邊嘅蝦膠彈牙,合格以上😋見到隔離枱食蜆好大隻,我地都唔執輸要咗份咖喱炒大蜆加蒜蓉包,啲蜆真係匙羹咁大隻㗎,食完都有十幾隻,咖喱入邊加咗蛋,配蒜蓉包一流🤤🤤另外見到出邊少見嘅青咖喱肉碎魷魚筒🦑,原來係將平時食生菜包嘅香料肉碎釀咗入原條魷魚入邊,再用青咖喱汁煮,比起平時嘅汁燒魷魚,味道口感多啲層次,而且冇燒嘅咁乾,配飯好夾呢!炒飯要咗呢度推薦嘅辣椒膏蝦頭油海鮮炒飯,食落大約係中辣左右,蝦油令到碟炒飯提升咗一個層次,好香好惹味😋😋甜品就食唔落芒果糯米飯,就揀咗椰汁西米糕,一碟有6件咁多真係出乎我意料之外,上層椰漿,下層西米糕有軟糯嘅芋頭粒粒,完美嘅晚餐完結
平日六點半到達,都已經9成滿座,睇嚟都真係街坊食店喎
睇下餐牌,海南雞、豬髀飯、冬蔭公一應俱全,價錢都係公道合理,海鮮嘅價錢先會稍高,都ok啦
先嚟一個椰青,size唔算大,但都算多水同清甜
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泰國菜一定要食炸蝦餅, 一碟有6件,外皮酥脆,入邊嘅蝦膠彈牙,合格以上😋
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見到隔離枱食蜆好大隻,我地都唔執輸要咗份咖喱炒大蜆加蒜蓉包,啲蜆真係匙羹咁大隻㗎,食完都有十幾隻,咖喱入邊加咗蛋,配蒜蓉包一流🤤🤤
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另外見到出邊少見嘅青咖喱肉碎魷魚筒🦑,原來係將平時食生菜包嘅香料肉碎釀咗入原條魷魚入邊,再用青咖喱汁煮,比起平時嘅汁燒魷魚,味道口感多啲層次,而且冇燒嘅咁乾,配飯好夾呢!
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炒飯要咗呢度推薦嘅辣椒膏蝦頭油海鮮炒飯,食落大約係中辣左右,蝦油令到碟炒飯提升咗一個層次,好香好惹味😋😋
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甜品就食唔落芒果糯米飯,就揀咗椰汁西米糕,一碟有6件咁多真係出乎我意料之外,上層椰漿,下層西米糕有軟糯嘅芋頭粒粒,完美嘅晚餐完結
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