1296
55
46
2-min walk from Exit D2, Mong Kok MTR Station continue reading
Telephone
23989918
Introduction
A restaurant for people looking for authentic Thai street food, signature dishes including Thai chicken rice and other Thai dishes both aroy, which means delicious in Thai. continue reading
Opening Hours
Today
12:00 - 23:00
Mon - Sun
12:00 - 23:00
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus UnionPay Apple Pay Google Pay WeChat Pay
Number of Seats
40
Other Info
Wi-Fi
Alcoholic Drinks
Phone Reservation
Delivery
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (1484)
Level4 2024-11-12
1618 views
泰國菜嘅精髓與紅咖哩嘅由來🌶️泰國菜以其獨特嘅風味和豐富嘅食材而著名,融合酸、辣、甜、鹹四種味道,再加上各種香料,令人每一口都充滿驚喜。而紅咖哩嘅由來,係因為泰國人喺咖哩中加入紅辣椒、椰奶、香茅同檸檬葉,製成濃郁香辣嘅醬汁,再搭配各種海鮮或肉類,味道真係超讚!🍛 泰式香葉肉碎炒河:肉碎炒河加入香葉,香氣四溢,肉質嫩滑,河粉口感彈牙,濃郁嘅醬汁滲透每一條河粉,令人一試難忘。五十幾蚊足夠兩個人食仲送埋嘢飲,真係超值!🍲 冬陰功豬頸肉金邊粉:冬陰功湯底鮮香撲鼻,酸辣開胃,豬頸肉口感爽滑,金邊粉吸滿湯汁,每一啖都係味覺享受,絕對值得一試。🍗 泰式酸辣鳳爪:鳳爪酸辣適中,入口無骨,25蚊一份超抵食,絕對係小食嘅好選擇。🥬 泰式飛天通菜:新鮮嘅飛天通菜加入蒜蓉調味,口感脆嫩,味道獨特,只需25蚊,性價比極高。🍛 紅咖哩海鮮:紅咖哩醬香濃惹味,搭配各式新鮮海鮮,每一口都充滿海洋氣息,濃郁嘅椰奶香同辣味互相融合,層次豐富,令人食指大動。🍗 泰式海南雞例牌:雞肉嫩滑多汁,配上特色泰式醬料,味道鮮美,每一口都係幸福嘅滋味。📍 地址:旺角通菜街97號#阿來泰式地道風味 #旺角美食 #泰式料理 #香葉肉碎炒河 #冬陰功豬頸肉金邊粉 #酸辣鳳爪 #飛天通菜 #紅咖哩海鮮 #海南雞 #餐廳推介快嚟試下呢間地道泰式餐廳,絕對唔會令你失望!😋🥢🍛希望你鍾意!😊🍴 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
早兩日收工,見呢度人流幾多應該無伏,menu價錢又合理,就決定係呢間泰國餐廳食晚飯。兩個人叫左個湯,兩個小食,菜同炒飯,份量同味道都唔錯,難怪weekday都咁多人幫襯。🌟泰式鮮蝦冬蔭功湯(小)二人份量剛剛好,重非常足料,有蝦🦐、秀珍菇同車厘茄。湯底酸辣好開胃,好重香料同海鮮味,味道濃郁得黎唔會搶喉,個人覺得好飲過好多九龍城既泰國餐館出品。🌟飛天通菜🥗泰式既炒通菜唔知點解零舍好味。有鑊氣又咸咸香香,有辣椒絲所以有少少香辣,幾惹味。🌟燒豬頸肉🔥豬頸肉燒得好香,肉質爽口,有炭燒感覺,周邊重燒到脆脆哋好正,點唔點醬汁都咁好味!🌟蒜蓉牛油雞中翼睇到牆上張相就好想叫黎試,睇落好香口😜上碟足足有7隻雞中翼,蒜蓉同牛油組合無得輸,聞到已經流晒口水🤤雞翼炸得香脆可口,外層酥脆,內裡多汁👍🏻滿足😌🌟泰式香芒蟹肉炒飯呢個配搭第一次食,有新鮮感❤️$73食到呢個蟹肉同芒果嘅份量真係超值。除咗性價比,佢味道都做得好好,炒飯粒粒分明重夠哂鑊氣,下次一定encore! 😊 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-01-16
0 views
一班宅女去完信和 ,決定去附近吃個平靚正泰菜。之前朋友們提過所以決定再來。還是一樣不少人所以等了下才有位。立即叫四人餐及生蝦!先來飲品,椰青超鲜甜! 另一杯朋友說味道蠻香。先上冬陰公湯,湯超香超辣,非常惹味?!然後是馬拉通菜,醬汁很多,熱辣辣很香口,配黃油飯好味。餐有的黃油飯,油香重又不會很膩。蝦餅炸得剛好超香脆,皮又不會厚身,好吃!生蝦,彈牙且肉不柴很不錯。蠔餅很香,啖啖飽滿的蠔肉跟煎得很香的蛋餅配太正。酸木瓜沙律魚,魚肉超滑,超大份好抵吃!這間當真性價比不錯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日約左朋友到旺角‘’阿來‘’食中午,旺角真係名不虛傳的“旺”。人山人海,尤其是中午食飯時間,阿來人來人往,座無虛席,店鋪不大,原來還有樓上雅座👍生意真的不錯呢~ 金柚子鮮蝦沙律 $78柚子還加上蔥花,粒粒香脆花生,更添口感,醒胃👍大蝦還細心地去了蝦腸,新鮮爽口😍 泰式鮮蝦冬陰功湯 $78酸酸辣辣,有菇菌,海鮮。細細碗都有三隻大蝦,滋味😋泰式火山骨 $118用上肉瘦脂肪少的長型豬脊骨堆疊成山而成,火山骨醮上口感酸辣的青辣椒蒜頭荽茜醬汁,味蕾一定讚👍 泰皇咖哩火山軟殼蟹法包 $158咖喱軟殼蟹麵包啲咖喱好香、好惹味,一啲都唔辣。 大大隻嘅軟殼蟹浸咗咖喱汁都依然脆口,加埋浸滿咖哩汁嘅麵包好充實,好飽肚😅 門口掛了午餐嘅餐牌,咁抵食👍難怪咁多人識嚟“阿來”啦,午巿仲免加一,正呀😍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-01-09
0 views
呢間阿來泰一向都好抵食連叫外賣都唔貴今次就叫做炒金邊粉,同泰式肉片炒河兩樣都勁大份 仲要午餐有嘢飲金邊粉同炒河都好香口夠惹味而且好足料肉片炒河勁多肉而且個河粉好滑唯一不足係食到尾好多油 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)