青花 (THE FOREST)

Champak Restaurant by ATUM (THE FOREST)
1092
164
83
Level4
157
0
2022-06-09 75 views
旺角呢間泰國菜 之前都同朋友食過記得環境舒服又好食 所以今次回訪食物同樣高質 而且服務都值得一讚唔怪得仍然係長期滿座嘅熱門泰菜篤篤炒卜卜蜆 $128一嚟到已經聞到好香超級吸引蜆肉都唔細粒 份量亦都幾多炒蜆香濃惹味 秘製醬係唔簡單帶點香辣又入味 同時鮮甜好食炭燒豬肉串燒沙嗲 $76四串炭燒風味嘅豬肉串燒一定要配上沙嗲醬一齊食令味道香濃同更加JUICY藍蝶花蟹肉菠蘿炒飯 $138食完就知呢個絕對係必點菜式先講炒飯賣相鮮艷又好有特色材料有蟹肉,菠蘿,提子乾,肉鬆,腰果加有藍蝶花炒到藍色嘅飯一齊食口感超豐富 亦有鮮甜感菠蘿好甜好FRESH 個飯唔會乾每樣材料都發揮到鮮味仲好夾芒果糯米飯 $78仲微暖嘅糯米飯 係軟熟口感+有椰子脆片加強咗飯個質感同埋鮮甜香芒 大舊又夠清甜蝶豆花椰子奶蓋 $48帶有藍色嘅奶蓋 顏色已經好特別打卡之餘味道都唔差 係椰子奶蓋飲落偏奶香 味道唔會好甜 唔錯的
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旺角呢間泰國菜 之前都同朋友食過
記得環境舒服又好食 所以今次回訪
食物同樣高質 而且服務都值得一讚
唔怪得仍然係長期滿座嘅熱門泰菜

篤篤炒卜卜蜆 $128
一嚟到已經聞到好香超級吸引
蜆肉都唔細粒 份量亦都幾多
炒蜆香濃惹味 秘製醬係唔簡單
帶點香辣又入味 同時鮮甜好食

炭燒豬肉串燒沙嗲 $76
四串炭燒風味嘅豬肉串燒
一定要配上沙嗲醬一齊食
令味道香濃同更加JUICY

藍蝶花蟹肉菠蘿炒飯 $138
食完就知呢個絕對係必點菜式
先講炒飯賣相鮮艷又好有特色
材料有蟹肉,菠蘿,提子乾,肉鬆,
腰果加有藍蝶花炒到藍色嘅飯
一齊食口感超豐富 亦有鮮甜感
菠蘿好甜好FRESH 個飯唔會乾
每樣材料都發揮到鮮味仲好夾

芒果糯米飯 $78
仲微暖嘅糯米飯 係軟熟口感
+有椰子脆片加強咗飯個質感
同埋鮮甜香芒 大舊又夠清甜

蝶豆花椰子奶蓋 $48
帶有藍色嘅奶蓋 顏色已經好特別
打卡之餘味道都唔差 係椰子奶蓋
飲落偏奶香 味道唔會好甜 唔錯的

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藍蝶花蟹肉菠蘿炒飯
$138
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10 views
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篤篤炒卜卜蜆
$128
7 views
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7 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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藍蝶花蟹肉菠蘿炒飯
$ 138
篤篤炒卜卜蜆
$ 128
  • 藍蝶花菠蘿蟹肉炒飯