青花 (THE FOREST)

Champak Restaurant by ATUM (THE FOREST)
1101
165
83
4-min walk from Exit E2, Mong Kok MTR Station continue reading
Telephone
34682558
Introduction
新派東南亞菜 ,採用充滿東南亞風味的食材及醬汁作主調,配合不同手法的烹調,繽紛色彩令菜式更別具風味。 餐廳裝修天然色系作主調,配合餐廳柔和採光,落地玻璃窗,感覺開揚舒適。 continue reading
Opening Hours
Today
12:00 - 22:30
Mon - Sun
12:00 - 22:30
*last order: 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay Apple Pay Google Pay WeChat Pay OpenRice Pay
Number of Seats
66
Other Info
Online Reservation
Wi-Fi
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Delivery
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
About
Fresh Thai Food in Mong Kok! Nature Atmosphere Heals You From Bustle of City Life
“The Forest” is a rare comfortable place in Mong Kok. The main tone of the restaurant is natural colors, also floor-to-ceiling glass windows reveal soft light. Here you can taste fresh Thai food and temporarily escape from bustling city life for a while. Ingredients and sauces are full of Southeast Asian flavors, and they are combined with various cooking methods to present new Southeast Asian dishes. The colorful plating and IGable drinks are a choice for gatherings full of joyful atmosphere.

Facebook @ http://www.facebook.com/atumchampak

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About Reward Scheme
Review (1518)
Level4 2024-09-23
7140 views
//16 09 24 晴天🌞20:00 旺角 The FOREST@atumchampak鬧市中的小綠洲 ☺︎大自然嘅柔和感,舒適嘅環境,將新派煮意糅合,除了享受一頓充滿繽紛色彩嘅「泰菜🇹🇭」,更將獨特嘅東南亞風味🌴,逐一呈現給大家~𖤐ˊ會有加一服務費🔻芒果蟹肉沙律 HKD$118ꕀ新鮮蟹肉加上清甜芒果果粒 及沙律菜 已經顯得格外清新 再將炸乾蔥 & 芒果醬撈勻後 甜中帶鹹嘅味道 滿滿東南亞特色作為開胃前菜 的確唔錯🔻雞皮卷 HKD$82ꕀ薄薄一層𝘘彈雞皮 緊緊包住裏邊嫩滑雞肉咀嚼嘅時候 同時會感受到 油香跟肉汁喺口腔內 不停互相交織 🔻油酥手抓薄餅 (3片) HKD$52ꕀ外皮酥脆 內裏鬆厚柔軟 自帶濃濃嘅奶油香 非常誘人🔻香辣蟹蒜炒麵 HKD$118ꕀ炒麵夠鑊氣 有海量鮮味蟹肉 配料豐富;椰菜|紅蘿蔔|粟米仔|洋蔥|菇…其中炒碎蛋 簡直係神來之筆再加埋帶少少微辣 食起嚟相當惹味 🔻班蘭椰汁糕 (4件) HKD$48ꕀ賣相整到好似朵玫瑰花入口暖暖哋 做到軟糯煙韌嘅質感而且每啖都會散發出淡雅嘅班蘭香氣🔻蝶豆花椰子奶蓋 HKD$48ꕀ夢幻嘅粉藍色 十分吸引當香滑濃郁嘅椰奶 搭上鹹香滋味嘅奶蓋鹹鹹甜甜嘅組合 令人愛不釋手🔻泰國鹹檸梳打 HKD$36ꕀ呢杯完全係𝘮𝘺 𝘧𝘢𝘷𝘰𝘶𝘳𝘪𝘵𝘦鹹檸獨特嘅鹹酸 𝘮𝘪𝘹 𝘚𝘪𝘯𝘨𝘩𝘢梳打水後飲落去超級解渴 嗰種爽 & 𝘎𝘜𝘙 即時湧哂出嚟ꕀ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
每次經過都見到有人排隊 今次突登book位去食 原來都幾好食 一坐低店員會斟水 好細心 而且食物都黎得好快 有90分鐘用餐時間係完全足夠涼拌三文魚佢係平時食泰式生蝦嗰個酸辣醬 配三文魚的話 個人就覺得不太match 唔知係咪食慣配生蝦所以覺得唔好食炭燒豬頸肉酸辣青醬 $118份量好多 佢放左少少生菜係附近印一印多餘嘅油份 配埋個酸辣醬好match 辣辣地幾好食 藍蝶花菠蘿蟹肉炒飯 $138賣相很好 擺盤方面用左燒嘅鮮菠蘿 肉鬆同腰果 炒飯就用左菠蘿 提子乾 配有大量蟹肉係炒飯上面 個炒飯應該係用蝶豆花汁染咗色先去炒 不過炒飯扁濕 但唔影響味道😋柑桔酸梅汁 $36酸酸甜甜 好解渴 而且可以解膩蝶豆花椰子奶蓋 $48呢杯嘢好神奇 有啲似豆漿嘅味道 而且又有椰子味 好特別🤓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
♥ 旺角鬧市中小清新!🪴遠離繁囂泰國菜🇹🇭♥ ✎ (❁ᴗ͈ˬᴗ͈) ༉‧ ♡*.✧ 喜歡的話記得like & follow我喔♥ 前些日子與朋友相聚於旺角THE FOREST的「青花」泰國菜餐廳🇹🇭,餐廳裝潢走小清新風🪴,菜式齊全,午市套餐抵食又打卡able📸,可以在旺角鬧市中遠離繁囂,與閨蜜一邊食飯一邊聊天整個下午,真是太幸福了💕① 午市套餐 - 泰式滷水豬手飯 $76追加小食 - 雞皮卷 $38追加甜品 - 迷你芒果糯米飯 $36 (糯米飯是暖暖的,加分!)所有午市套餐都會贈送免費餐飲② 午市套餐 - 冬陰功酸辣海鮮媽媽麵 $72③ 午市套餐 - 蟹肉炒咖喱蛋飯 $82追加小食 - 兩塊油酥手抓薄餅 $24追加甜品 - 椰汁西米糕 $20升級餐飲 - 為三色冰奶蓋 $25④ 香蕉薄餅 $78📍 青花 (THE FOREST) 旺角奶路臣街17號THE FOREST 1樓107-108號舖 .・。.・゜✭・♥・✫・゜・。.#青花 #THEFOREST #旺角 #泰國菜 #美食 #香港餐廳 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-01-25
1690 views
餐廳座位夠多,室外位置有大枱可以同三五個朋友一齊。食物整體份量偏多,好啱share。芒果蟹肉沙律 ¹¹⁸蟹肉份量好澎湃,食到尾都仲可以食到。味道清新爽脆得嚟又有蟹肉咸香。泰脆炸豬手 ¹⁴⁸每件以一口大細呈現非常好,肉質緊緻有咬口,皮嘅部分好香脆惹味。馬沙文香料牛肉咖喱 ¹²⁸香料味道層次幾豐富,牛肉吸收到醬汁之餘仲保留到肉香。仲有唔少蔬菜伴碟。蒜蓉炒芥蘭 ⁷⁸助料味道豐富,一貫泰菜應有水準。略嫌偏咸咗些少。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
呢間位於旺角嘅泰國餐廳,佈置簡單舒適,每張枱之間相當闊落,適合舒舒服服同朋友坐低傾吓偈😌泰 式 虎 蝦 金 邊 粉 $138食親泰國野都必食Pad Thai !份量適中金邊粉唔會太淋,味道酸甜開胃,仲有得揀少油、少鹽,岩哂想食又想懶健康嘅我地😜炭 燒 豬 肉 串 燒 沙 嗲 $76帶微微炭香燒得唔乾好juicy 👍馬 沙 文 香 料 牛 肉 咖 喱 配 油 酥 手 抓 薄 餅 $128咖哩椰香味濃,除左牛肉仲有唔同配料(蓮藕、秋葵、茄子…),配埋手抓薄餅食就大滿足!芒 果 糯 米 飯 $78泰菜甜品當然非芒果糯米飯莫屬!大大件芒果肉同熱辣辣嘅糯米飯,加上椰漿同椰子片,滿滿椰香口感十足🥭龍 鬚 三 色 冰 奶 蓋 $48非常適合打卡嘅三色龍鬚糖鋪滿喺杯上面,可以一絲絲咁攞上手食,有得食有得玩又適合打卡😎 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)