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2021-01-16
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今日去到旺角先達附近搵野食,通菜街原來有好多餐廳,我就搵到呢間阿來泰式。叫左一個小食一個飯一個主菜,先黎既係牛油雞翼,同一般既牛油雞翼有少許分吃,唔係有好厚炸粉拎去炸果一種,呢種炸雞翼睇落冇咩特別,但係食落有濃濃既牛油味,但係又唔肥膩,真係食多幾隻都唔膩。再黎就係泰皇咖哩軟殼蟹,泰皇咖哩睇落係唔辣,食落就知個功夫所在,個汁最啱就係要黎撈飯,而咖哩配既炸軟殼蟹亦都出奇地夾,軟殼蟹炸得脆脆地,點埋咖哩汁真係食得落幾碗飯。最後叫左個辣椒膏蝦頭油海鮮炒飯,食落辣辣地又惹味,而且配料十足,蝦、墨魚仔、蟹柳,真係一個唔錯既選擇。最後重有杯青檸梳打,食泰菜又點可以唔叫杯青檸梳打呢。最後要讚既係餐廳每碟都好大份,多人食都唔驚分唔到!
最後要讚既係餐廳每碟都好大份,多人食都唔驚分唔到!
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