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唔search都唔知原來係LUBUDS旗下裝修行中國風淡雅路線 環境好舒服 算係中高級數嘅中菜廳🤍水煮桂花魚($458) | Rating: 8/10係條靚桂花 魚片入口超級滑溜 魚味濃郁切嘅厚薄啱啱好 掛住適量嘅湯汁係最傳統嗰種水煮湯底 冇過多嘅香料主要係豆瓣醬嘅底味 加紅油嘅香配料有花生芽 薯粉 鴨血 全部都夠曬入味!🤍蒜泥白肉($148) | Rating: 7/10同樣都係覺得食材預備得幾好 白肉要肥瘦均勻青瓜薄切 同一塊肉嘅厚度差唔多 咁樣個口感先係正路🥹呢個做到 同埋欣賞蒜泥係真係泥(如圖)只係個人唔太鍾意個汁太甜 扣咗啲分🤍椒鹽脆皮豆腐($98) | Rating: 8/10炸皮夠薄 內裏豆腐嫩滑得嚟豆味幾濃好難炒車嘅一道而佢又整得幾好 鍾意咁樣一口size👌🏻聽聞啲點心比起小菜更加有驚喜 有機會翻去試下好似仲可以揀食火鍋 亦有唔辣嘅菜式係同長輩老老都可以嚟嘅餐廳!
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唔search都唔知原來係LUBUDS旗下
裝修行中國風淡雅路線 環境好舒服 算係中高級數嘅中菜廳
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🤍水煮桂花魚($458) | Rating: 8/10
係條靚桂花 魚片入口超級滑溜 魚味濃郁
切嘅厚薄啱啱好 掛住適量嘅湯汁
係最傳統嗰種水煮湯底 冇過多嘅香料
主要係豆瓣醬嘅底味 加紅油嘅香
配料有花生芽 薯粉 鴨血 全部都夠曬入味!
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🤍蒜泥白肉($148) | Rating: 7/10
同樣都係覺得食材預備得幾好 白肉要肥瘦均勻
青瓜薄切 同一塊肉嘅厚度差唔多 咁樣個口感先係正路🥹
呢個做到 同埋欣賞蒜泥係真係泥(如圖)
只係個人唔太鍾意個汁太甜 扣咗啲分
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🤍椒鹽脆皮豆腐($98) | Rating: 8/10
炸皮夠薄 內裏豆腐嫩滑得嚟豆味幾濃
好難炒車嘅一道而佢又整得幾好 鍾意咁樣一口size👌🏻
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聽聞啲點心比起小菜更加有驚喜 有機會翻去試下
好似仲可以揀食火鍋 亦有唔辣嘅菜式
係同長輩老老都可以嚟嘅餐廳!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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