226
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Restaurant: 1963 木十豆寸
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
5
0
服務比以往差
2021-07-14 503 views
呢間💛小店係我公司附近，不嬲間唔鐘都會幫襯，雖然感覺佢哋好似易左幾次手，食物冇乜新意，但服務及食物質素唔太consistent, 但勝在餐廳環境有d特式，傾吓食飯都唔錯，可惜最近上星期去，發覺服務態度差左好多，話要我哋一小時內食完，臨尾聲不停咁叫我哋快d埋單，之後仲直接出單，不停咁趕我哋走（但其實認真地入面大把吉位）😥其實真心想支持💛小店，但如果服務咁樣，真係有d趕客，就算💛都咁話，😔希望可以有所改善，如果唔係真係可惜
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呢間💛小店係我公司附近，不嬲間唔鐘都會幫襯，雖然感覺佢哋好似易左幾次手，食物冇乜新意，但服務及食物質素唔太consistent, 但勝在餐廳環境有d特式，傾吓食飯都唔錯，可惜最近上星期去，發覺服務態度差左好多，話要我哋一小時內食完，臨尾聲不停咁叫我哋快d埋單，之後仲直接出單，不停咁趕我哋走（但其實認真地入面大把吉位）😥

其實真心想支持💛小店，但如果服務咁樣，真係有d趕客，就算💛都咁話，😔希望可以有所改善，如果唔係真係可惜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Spending Per Head
$100 (Lunch)