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2021-08-30
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呢間串燒舖令我諗起日本街邊既居酒屋,吧枱嘅位置可以見住店員燒野食。而呢間鋪位於有蓋既戶外位,環境幾特別,相當有風味,附近仲有唔少街坊特登買外賣返屋企食添😋蒜香燒蟶子 (價錢因應市價而調整) $42/ 一隻蟶子係痴殼,證明係幾新鮮,食落爽口蒜蓉粉絲扇貝 (價錢因應市價而調整) $42/ 一隻扇貝同樣係痴殻,食落彈牙。另外海鮮都洗得幾乾淨,見到帶子裙邊冇乜黑色位,值得一讚👍蒜蓉大虎蝦 (價錢因應市價而調整) $42/ 一隻 蒜蓉同海鮮呢個配搭真係無敵🥰安格斯牛 $30/串 (3粒)牛粒厚身,咬落有嚼勁,即使走辣都唔會無味,食落幾Juicy墨魚丸 $10/串 (3粒)墨丸彈牙,唔錯大墨魚咀 $18/串 (3粒)比平時嗰啲墨魚咀大粒好多,有咬口好滿足特選多春魚 $26/份 (4條)BBQ就燒得多,自己燒通常會燒到甩皮甩骨,見到佢燒到啱啱好,正啊蒜香茄子 $34/份原條茄子上面鋪上滿滿嘅蔥花同埋蒜蓉,望落好豐富,入口充滿蒜香,非常夠味道芝士蝦球 $20/份(4粒)配有沙律醬,蝦球炸得非常脆,入面嘅蝦肉都好彈牙,入口有啲似食緊酒樓嘅炸蟹鉗一樣蒜香牛油雜菇 $36/份入面包括左三款菇: 金針菇、雞髀
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蒜香燒蟶子 (價錢因應市價而調整) $42/ 一隻
蟶子係痴殼,證明係幾新鮮,食落爽口
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蒜蓉粉絲扇貝 (價錢因應市價而調整) $42/ 一隻
扇貝同樣係痴殻,食落彈牙。另外海鮮都洗得幾乾淨,見到帶子裙邊冇乜黑色位,值得一讚👍
11 views
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蒜蓉大虎蝦 (價錢因應市價而調整) $42/ 一隻
蒜蓉同海鮮呢個配搭真係無敵🥰
$30
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安格斯牛 $30/串 (3粒)
牛粒厚身,咬落有嚼勁,即使走辣都唔會無味,食落幾Juicy
墨魚丸 $10/串 (3粒)
墨丸彈牙,唔錯
$18
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大墨魚咀 $18/串 (3粒)
比平時嗰啲墨魚咀大粒好多,有咬口好滿足
$26
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特選多春魚 $26/份 (4條)
BBQ就燒得多,自己燒通常會燒到甩皮甩骨,見到佢燒到啱啱好,正啊
$34
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$34
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蒜香茄子 $34/份
原條茄子上面鋪上滿滿嘅蔥花同埋蒜蓉,望落好豐富,入口充滿蒜香,非常夠味道
$20
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芝士蝦球 $20/份(4粒)
配有沙律醬,蝦球炸得非常脆,入面嘅蝦肉都好彈牙,入口有啲似食緊酒樓嘅炸蟹鉗一樣
$36
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蒜香牛油雜菇 $36/份
入面包括左三款菇: 金針菇、雞髀菇同埋冬菇,記得一定要撈勻先,入口極香牛油味,加上蒜蓉味食落岩岩好,非常多汁惹味🤤
總結: 就算全部走辣都唔會冇味,每一樣都充滿着蒜香,而且唔會燒到好乾,食落Juicy 啱啱好,作為宵夜一流🥰
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