Jan Jan 串揚專門店 (鉅芝樓)

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Item: Jan Jan Kushikatsu (Kui Chi Mansion)
Rating: 5
Author: 我係食神邱邱

Jan Jan Kushikatsu (Kui Chi Mansion)

4.5

395 Reviews

Taste

Decor

Service

Hygiene

Value

34101

Wan Chai

$201-400

Japanese Skewer Izakaya

312

Terms & Details:
Restaurant:	Jan Jan Kushikatsu (Kui Chi Mansion)
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

我係食神邱邱

Level4

241

有時都好嘴饞日本串燒🤤 特地喺OpenRice搵到呢間餐廳，餐廳總店嚟自大阪，係當地人氣串揚連鎖專門店！分店嚟到香港開，梗係要去打卡啦！我哋兩個盲點咗好多串物，樣樣都炸得金黃酥脆，非常美味😋🔥 燒赤雞頸肉雞頸肉經過腌製後已經好夠味道，再加上外皮燒得焦脆，散發出濃郁嘅肉香味！🔥 炸海老蝦子非常新鮮，加上本身就帶有自然嘅鮮甜味，外酥內軟嘅口感真係正！🔥 炸蓮藕蓮藕外層炸得酥脆，但係內裡仲保持住蓮藕原有嘅軟糯口感。💕🔥 燒冬菇冬菇外面微焦，咬落去仲有汁水噴出嚟！但千祈唔好太心急，因為好燙舌😹🔥 燒牛肉烤得微焦的牛肉，肉質仲係好鮮嫩。豐富嘅肉汁喺嘴裡噴發嘅感覺真係美妙～🔥燒京蔥京蔥嘅表面已經燒得焦焦地，有濃濃嘅蔥香味，仲帶有淡淡嘅辣味。😋🔥 燒白鱔白鱔嘅肉質新鮮細嫩，唔需要過多調味就已經好鮮美～🔥 炸金時紅薯紅薯嘅外表非常酥脆，但係入面甜甜糯糯，口感特別好🤤

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