288
129
28
Restaurant: Ebisoba Ichigen
Offer: Cathay members can link a card to earn up to HKD4 = 2 miles via Card Linked Earn. T&C apply.
Terms & Details:
  • Members wishing to use Card Linked Earn must link eligible Visa and MasterCard credit and debit cards to their membership account.
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members may earn Asia Miles with Card Linked Earn by paying for eligible purchases with Linked Payment Cards through Apple Pay, Google Pay and Samsung Pay. However, Cathay members will not be able to earn Asia Miles with Card Linked Earn with third party platforms such as Alipay, Wechat Pay and Paypal.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1mile dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction. .
Other Cathay Terms & Conditions apply.
Level1
1
0
2021-06-29 261 views
由總店長林直樹先生創過江龍拉麵店推介, 款式都好多元化,湯底味道好香,三種蝦湯底選擇,純蝦湯,豚骨蝦湯,濃厚豚骨蝦湯.更重要係價格便宜, 最近做緊推廣提供左100內拉麵套餐.餃子做緊半價,品種豐富.憑著香稠濃郁甜蝦拉麵, 用上北海道蝦頭熬湯,新鮮製作絕不隔夜.來自北海道札幌品牌,鮮甜蝦湯用大量甜蝦蝦頭熬製,新鮮,真材,實料,拉麵爽口彈牙十分濃,令人飲唔停嘅湯.叉燒肥肉分明.麵條粗身有咬勁.雞蛋流心蛋入味, 有蛋香.日式煎餃,蔬菜肉餡為主,用佐料醋醬油,個底煎得脆.包著滿滿肉,菜比例好好.
Read full review
由總店長林直樹先生創過江龍拉麵店推介, 款式都好多元化,
湯底味道好香,三種蝦湯底選擇,純蝦湯,豚骨蝦湯,濃厚豚骨蝦湯.
更重要係價格便宜, 最近做緊推廣提供左100內拉麵套餐.餃子做緊半價,
品種豐富.憑著香稠濃郁甜蝦拉麵, 用上北海道蝦頭熬湯,新鮮製作絕不隔夜.
來自北海道札幌品牌,鮮甜蝦湯用大量甜蝦蝦頭熬製,新鮮,真材,實料,拉麵爽口彈牙
5 views
0 likes
0 comments

十分濃,令人飲唔停嘅湯.
叉燒肥肉分明.
麵條粗身有咬勁.
雞蛋流心蛋入味, 有蛋香.
6 views
0 likes
0 comments

日式煎餃,蔬菜肉餡為主,用佐料醋醬油,個底煎得脆.包著滿滿肉,菜比例好好.
3 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-06-15
Dining Method
Dine In