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Restaurant: Yè Shanghai
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
30
0
2023-08-25 1933 views
夜上海氣派滬菜@K11 Musea夜上海2間分店分別位於尖沙咀和金鐘,今次就去咗尖沙咀店,佔地兩層,柔和燈光,店內裝修傢俬木質色系為主,音樂都係配合返夜上海主題,年代感氣派十足。員工笑容好服務好親切。餐廳係無充電器借嘅,員工借咗私伙俾我哋,好友善今次一行四人食呢咗呢啲食到一半先記得影相推薦嘅:《小籠包》唯一不足係隻匙羹太細, 湯汁好滿裝唔晒,唔能夠正宗食法(小籠包放匙羹,先用筷子整穿皮,飲湯汁,再食小籠包)《花雕醉雞》花雕酒香濃郁,雞肉肥滿嫩滑不膩《龍井蝦仁》蝦仁白得剔透,肉質彈牙滑溜份量幾多,鮮味,必點《小黃魚》外面魚皮炸得香酥,魚質嫩滑鮮甜《紅燒原條牛肋排》紅燒汁香氣濃郁,牛肋排炆得軟滑,驚艷《三鮮賽螃蟹》味道融合得幾好,啖啖都會食到一絲絲蟹肉,唔油膩,可能係食過最好食嘅賽螃蟹
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夜上海

氣派滬菜
@K11 Musea

夜上海2間分店分別位於尖沙咀和金鐘,今次就去咗尖沙咀店,佔地兩層,柔和燈光,店內裝修傢俬木質色系為主,音樂都係配合返夜上海主題,年代感氣派十足。員工笑容好服務好親切。

餐廳係無充電器借嘅,員工借咗私伙俾我哋,好友善

今次一行四人食呢咗呢啲
食到一半先記得影相
推薦嘅:

《小籠包》
唯一不足係隻匙羹太細, 湯汁好滿裝唔晒,唔能夠正宗食法(小籠包放匙羹,先用筷子整穿皮,飲湯汁,再食小籠包)

《花雕醉雞》
花雕酒香濃郁,雞肉肥滿嫩滑不膩

《龍井蝦仁》
蝦仁白得剔透,肉質彈牙滑溜
份量幾多,鮮味,必點

《小黃魚》
外面魚皮炸得香酥,魚質嫩滑鮮甜

《紅燒原條牛肋排》
紅燒汁香氣濃郁,牛肋排炆得軟滑,驚艷

《三鮮賽螃蟹》
味道融合得幾好,啖啖都會食到一絲絲蟹肉,唔油膩,可能係食過最好食嘅賽螃蟹
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-08-22
Dining Method
Dine In
Spending Per Head
$800 (Dinner)