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水準都 ok 的泰菜
2009-05-09 15 views
是晚三位食晚飯。呢區泰菜的選擇都幾多，變左唔係成日黎。今次無食到菠蘿抄飯食左椰青海鮮焗飯 ($50) - 都幾香因為佢除左用椰肉再用埋椰醬咁抄，海鮮每樣得一舊咁，好似少左少少。咸肉抄芥蘭 ($48) - d 咸肉幾好味。雞肉湯金邊粉 ($25) - 過得去，夠味咁啦。個伙記記錯椰青海鮮焗飯價錢，差 d 收多左....唔通係無人叫開既？
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是晚三位食晚飯。

呢區泰菜的選擇都幾多，變左唔係成日黎。

今次無食到菠蘿抄飯食左椰青海鮮焗飯 ($50) - 都幾香因為佢除左用椰肉再用埋椰醬咁抄，海鮮每樣得一舊咁，好似少左少少。

咸肉抄芥蘭 ($48) - d 咸肉幾好味。

雞肉湯金邊粉 ($25) - 過得去，夠味咁啦。

個伙記記錯椰青海鮮焗飯價錢，差 d 收多左....唔通係無人叫開既？
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-05-09
Spending Per Head
$42.5 (Dinner)
Recommended Dishes
  • 咸肉抄芥蘭