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2024-09-16 379 views
🌟四季椰林海南椰子雞(旺角)平時翻深圳都會食下呢間椰子雞 係國內擁有超過60間分店~朋友講起而家係香港都可以食到啦😆緊係要黎支持下啦🌟「海南」香辣文昌雞胗調味適中,雞腎爽脆配上青瓜絲幾開胃😆🐔原味椰子雞(半隻)用上4個完整椰子做湯底 一滴水都無加 好足料 🥰滾起後加入雞件、椰肉、無花果、紅棗枱面仲有個漏斗倒數 好貼心♥️一夠鐘即刻同朋友飲翻碗湯先 好清甜🤩文昌雞幾嫩滑 每啖都充滿椰香味🐮原切和牛雪花牛肉油脂豐富 口感柔軟 肉香四溢🐟「中山」脆皖魚片魚肉結實脆口 輕輕烚一烚就食得🍄‍🟫鮮珍山菌拼盤呢個拼盤有鮮牛肝菌、雞樅菌、雪山松茸同綉球菌。個人最中意雪山松茸口感爽滑又索湯~✨鮮龍須筍第一次食 口感爽口 比較小地方食到🥗嫩雞毛菜顏色翠綠 入口爽脆鮮甜♥️椰林心形粉心形夠特別 仲要唔係得個樣食落淡淡椰香味 口感煙韌 😛個人好中意
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🌟四季椰林海南椰子雞(旺角)
平時翻深圳都會食下呢間椰子雞 係國內擁有超過60間分店~朋友講起而家係香港都可以食到啦😆緊係要黎支持下啦
🌟「海南」香辣文昌雞胗
調味適中,雞腎爽脆配上青瓜絲幾開胃😆
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🐔原味椰子雞(半隻)
用上4個完整椰子做湯底 一滴水都無加 好足料 🥰
滾起後加入雞件、椰肉、無花果、紅棗
枱面仲有個漏斗倒數 好貼心♥️
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一夠鐘即刻同朋友飲翻碗湯先 好清甜🤩
文昌雞幾嫩滑 每啖都充滿椰香味
🐮原切和牛雪花牛肉
油脂豐富 口感柔軟 肉香四溢
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🐟「中山」脆皖魚片
魚肉結實脆口 輕輕烚一烚就食得
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🍄‍🟫鮮珍山菌拼盤
呢個拼盤有鮮牛肝菌、雞樅菌、雪山松茸同綉球菌。個人最中意雪山松茸口感爽滑又索湯~
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✨鮮龍須筍
第一次食 口感爽口 比較小地方食到
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🥗嫩雞毛菜
顏色翠綠 入口爽脆鮮甜
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♥️椰林心形粉
心形夠特別 仲要唔係得個樣
食落淡淡椰香味 口感煙韌 😛個人好中意
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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