636
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Restaurant: Evvoke
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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滋味煲仔飯
2024-12-11 0 views
天氣涼左，食煲仔飯啱曬 .  餐廳裝修幾雅緻闊落.  枱與枱間仲有屏風 私隱度高. 店內環境寬敞整潔. 芥菜排骨煲先叫左個湯, 芥菜新鮮, 滿滿草青味配排骨肉質鮮甜, 加埋胡椒 , 鮮味十足,  適合秋涼天氣飲用. 四季豆干煸雞脾菇干煸四季豆惹味可口.  雞脾菇鮮嫩, 有少少辣,  口感十足 配煲仔飯一流招牌菜廣式臘味煲仔飯主角份量足,  有鮮肉臘腸、南安板鴨和廣式臘肉組成，臘味全是自家工場製作。臘腸用嘅豬肉是由花雕酒浸過, 入口甘香.臘肉脆口薄切 ,肥瘦平均, 不覺肥膩 , 板鴨肉質結實鹹香味重.   飯用優質的五常米, 吸收曬臘味的油香，煲仔飯火喉剛好, 有層薄薄飯焦，香脆可口, 我地都有加上少許芥菜湯做成泡飯, 又有另一番味道. 值得一試呢個香噴噴熱辣辣煲仔飯.  店員好有禮, 服務貼心備至憶食尚臘味煲仔飯地址: 佐敦文匯街22-24號地下2-4號舖
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天氣涼左，食煲仔飯啱曬 .  餐廳裝修幾雅緻闊落.  枱與枱間仲有屏風 私隱度高. 店內環境寬敞整潔. 
芥菜排骨煲
先叫左個湯, 芥菜新鮮, 滿滿草青味配排骨肉質鮮甜, 加埋胡椒 , 鮮味十足,  適合秋涼天氣飲用. 
四季豆干煸雞脾菇
干煸四季豆惹味可口.  雞脾菇鮮嫩, 有少少辣,  口感十足 配煲仔飯一流
招牌菜廣式臘味煲仔飯
主角份量足,  有鮮肉臘腸、南安板鴨和廣式臘肉組成，臘味全是自家工場製作。臘腸用嘅豬肉是由花雕酒浸過, 入口甘香.
臘肉脆口薄切 ,肥瘦平均, 不覺肥膩 , 板鴨肉質結實鹹香味重.   
飯用優質的五常米, 吸收曬臘味的油香，煲仔飯火喉剛好, 有層薄薄飯焦，香脆可口, 我地都有加上少許芥菜湯做成泡飯, 又有另一番味道. 
值得一試呢個香噴噴熱辣辣煲仔飯.  
店員好有禮, 服務貼心備至
憶食尚臘味煲仔飯
地址: 佐敦文匯街22-24號地下2-4號舖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-12-03
Dining Method
Dine In
Spending Per Head
$220 (Lunch)
Recommended Dishes
  • 廣式臘味煲仔飯