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2025-01-22 0 views
最近去咗灣仔一間隱世Omakase店,原來呢間店成立於1985年,現在呢個舖位已經有5年歷史。呢度嘅環境真係好特別,隱藏喺繁忙嘅市中心。餐廳內部設計簡約而高雅,木質嘅桌椅同柔和嘅燈光,令人感到非常放鬆同愜意。✨🍣*前菜*:仙人掌葉、高糖蕃茄同鱈魚春組成嘅前菜,色彩繽紛,口感清新,蕃茄甜美多汁,鱈魚春鮮嫩,每一口都係唔同嘅味覺體驗。🍅🐟*帶子秋葵茶碗蒸*:茶碗蒸嘅口感嫩滑,帶子鮮甜,秋葵增加咗少少脆口嘅感覺,味道非常豐富。🦪🍵*真鯛刺身*:真鯛魚刺身鮮嫩細緻,魚肉口感柔軟,味道清甜,絕對係一個非常高質嘅選擇。🐟🍣*大分縣真蠔配黑松露酸汁*:真蠔鮮甜多汁,配上黑松露酸汁,香氣撲鼻,味道濃郁,每一口都係極致嘅享受。🦪🍋*煙燻三文魚*:煙燻三文魚味道濃郁,魚肉柔嫩,入口即化,非常滿足。🐟🔥和牛壽喜燒:和牛壽喜燒嘅牛肉鮮嫩多汁,壽喜燒嘅湯底濃郁甘甜,配埋新鮮嘅蔬菜,每一口都係極致嘅享受。*鮟鱇魚乾泡芙*:升級左鮟鱇魚乾泡芙外脆內嫩,魚乾嘅香味同泡芙嘅鬆脆完美結合,味道豐富。🐟🍰*墨魚壽司配青檸汁*:墨魚壽司口感彈牙,配上青檸汁嘅清新味道🐙🍋*鰤魚壽司*:鰤魚壽司魚肉鮮嫩,味道清甜,每一口都係味覺
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最近去咗灣仔一間隱世Omakase店,原來呢間店成立於1985年,現在呢個舖位已經有5年歷史。呢度嘅環境真係好特別,隱藏喺繁忙嘅市中心。餐廳內部設計簡約而高雅,木質嘅桌椅同柔和嘅燈光,令人感到非常放鬆同愜意。✨🍣
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*前菜*:仙人掌葉、高糖蕃茄同鱈魚春組成嘅前菜,色彩繽紛,口感清新,蕃茄甜美多汁,鱈魚春鮮嫩,每一口都係唔同嘅味覺體驗。🍅🐟
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*帶子秋葵茶碗蒸*:茶碗蒸嘅口感嫩滑,帶子鮮甜,秋葵增加咗少少脆口嘅感覺,味道非常豐富。🦪🍵
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*真鯛刺身*:真鯛魚刺身鮮嫩細緻,魚肉口感柔軟,味道清甜,絕對係一個非常高質嘅選擇。🐟🍣
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*大分縣真蠔配黑松露酸汁*:真蠔鮮甜多汁,配上黑松露酸汁,香氣撲鼻,味道濃郁,每一口都係極致嘅享受。🦪🍋
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*煙燻三文魚*:煙燻三文魚味道濃郁,魚肉柔嫩,入口即化,非常滿足。🐟🔥
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和牛壽喜燒:和牛壽喜燒嘅牛肉鮮嫩多汁,壽喜燒嘅湯底濃郁甘甜,配埋新鮮嘅蔬菜,每一口都係極致嘅享受。
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*鮟鱇魚乾泡芙*:升級左鮟鱇魚乾泡芙外脆內嫩,魚乾嘅香味同泡芙嘅鬆脆完美結合,味道豐富。🐟🍰
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*墨魚壽司配青檸汁*:墨魚壽司口感彈牙,配上青檸汁嘅清新味道🐙🍋

*鰤魚壽司*:鰤魚壽司魚肉鮮嫩,味道清甜,每一口都係味覺嘅享受。🐟🍣

*帶子壽司*:帶子壽司鮮甜多汁,口感柔軟,味道非常豐富。🦪🍣
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*沙甸魚壽司卷*:沙甸魚壽司卷口感層次豐富,魚肉鮮美,味道濃郁。🐟🍣

*海膽壽司卷*:海膽壽司卷鮮美多汁,海膽嘅甜味同壽司卷嘅軟糯完美結合。🦪🍣
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*拖羅壽司*:拖羅壽司魚肉脂肪豐富,口感柔軟,味道濃郁,非常滿足。🐟🍣

*七龍珠卷*:七龍珠卷由海膽、蛋黃、拖羅同青瓜組成,口感層次豐富,味道鮮美。🍣🥒

*鱲魚湯*:鱲魚湯湯底清甜,魚肉鮮嫩,味道濃郁,令人暖胃。🍲🐟
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*手掣刨冰蜜瓜味道*:手制刨冰口感細膩,蜜瓜味道清甜,每一口都係清涼嘅享受,為整個餐點劃上完美句號。🍈🍧
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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