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Level4
2024-07-02 702 views
👧🏻😋👅🍽✨炭燒鰻魚唔會令人失望🥰-🥇鰻一上年7月開業, 當時條社交平台 reels仲係我而家最多view數既片🤣 經過足足一年再返去食, 睇師傅炭燒既大玻璃已朦晒, 但不變係高質既燒鰻魚同炭燒串燒 🥰🥇 大部份串燒都係$10-$20/串, 1串起就叫得即燒俾你夠晒誠意!-🐟炭火白燒鰻魚飯 (小) $92💯鰻魚厚肉大大件, 小份都算好多, 白燒比蒲燒淡口味, 更突出魚油本身香味, 枱面有鰻魚汁以供客人調味💯用炭火慢慢將鰻魚燒到乾身, 皮脆肉滑; 配上炸鰻魚骨, 飯素同溏心蛋, 味道同口感都好多元化-🐂 牛舌芯拼牛仔骨飯 $118✨各4塊鋪滿飯面都算幾厚肉, 非常嫩滑尤其是牛仔骨, 痴住骨既部份仲有少少好腍既筋; 兩款牛肉都係輕輕用黑椒調味就好OK-🍢炭燒串燒💯炭燒五花腩串 $15 肉質緊緻帶油香燒到出晒油唔會太膩好juicy💯鹽燒雞皮 $15 厚身雞皮外層好脆包住少少油脂, 簡單鹽燒配雞油已是最佳配搭💯鹽燒雞軟骨 $10 大大粒有咬口, 質地爽脆一咬就開
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👧🏻😋👅🍽✨
炭燒鰻魚唔會令人失望🥰
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🥇鰻一上年7月開業, 當時條社交平台 reels仲係我而家最多view數既片🤣 經過足足一年再返去食, 睇師傅炭燒既大玻璃已朦晒, 但不變係高質既燒鰻魚同炭燒串燒 🥰
🥇 大部份串燒都係$10-$20/串, 1串起就叫得即燒俾你夠晒誠意!
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🐟
炭火白燒鰻魚飯 (小) $92
💯鰻魚厚肉大大件, 小份都算好多, 白燒比蒲燒淡口味, 更突出魚油本身香味, 枱面有鰻魚汁以供客人調味
💯用炭火慢慢將鰻魚燒到乾身, 皮脆肉滑; 配上炸鰻魚骨, 飯素同溏心蛋, 味道同口感都好多元化
炭火白燒鰻魚飯
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🐂
牛舌芯拼牛仔骨飯 $118
✨各4塊鋪滿飯面都算幾厚肉, 非常嫩滑尤其是牛仔骨, 痴住骨既部份仲有少少好腍既筋; 兩款牛肉都係輕輕用黑椒調味就好OK
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🍢
炭燒串燒
💯炭燒五花腩串 $15 肉質緊緻帶油香燒到出晒油唔會太膩好juicy
💯鹽燒雞皮 $15 厚身雞皮外層好脆包住少少油脂, 簡單鹽燒配雞油已是最佳配搭
💯鹽燒雞軟骨 $10 大大粒有咬口, 質地爽脆一咬就開
炭燒串燒
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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炭火白燒鰻魚飯
炭燒串燒