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Restaurant: Jan Jan Kushikatsu (Kui Chi Mansion)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level3
61
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🍽JanJan串揚專門店🍽 (炸串揚=炸串燒🧐)炸串揚好好食🤤 但服務態度好差🤢.其實叫左好多野食:🦪炸蠔🌟🌟🌟🌟.🐚炸帆立貝🌟🌟🌟🌟.🐟炸三文魚🌟🌟🌟🌟.炸蘆筍🌟🌟🌟🌟🌟.🥔炸薯仔🌟🌟🌟.🥚炸半熟煮玉子🌟🌟🌟🌟🌟.🧀炸芝士🌟🌟🌟🌟🌟.🧀🍅🐔炸芝士蕃茄雞肉🌟🌟🌟🌟🌟. 🐠燒白鱔🌟🌟🌟.炸山芋🌟🌟🌟🌟.🥢蕎麥麵🌟🌟🌟.🐮燒牛舌🌟🌟🌟🌟🌟.🍘炸飯團(醬油)🍙炸飯團(麵豉)🌟🌟🌟🌟.炸蝦🦐🌟🌟🌟🌟🌟.再Sapporo 送🍺 爽食到超飽🐽.詳細經過如下2021年9月18日因疫情關係餐廳10點 關門我地9點05分入店 都好感激佢 俾2位做野做到餓嘅小朋友入去食野😇個女manager已經勁黑面🌚仲同我哋講:「9:15分前就要點好菜」唔係唔得😂都明白嘅👉🏻👈🏻但唔太開心姐🙂喺我哋諗緊啲咩菜期間女manager對男店員講:「你做咩唔棟個牌出去,都話9:50分前要收曬所有野,做咩俾人入黎😡」男員工:「頭先執緊野,好,而家去🥲」女manager 係我地點完菜後講解左d 前菜點食,同埋d 串燒點咩醬,所有程序都做足💪🏻.只不過喺我哋食嘢期間不斷我哋好惡咁樣同個男員工講: 「呢個要放係呢到😤個個要洗完放返去😠
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🍽JanJan串揚專門店🍽
(炸串揚=炸串燒🧐)
炸串揚好好食🤤
但服務態度好差🤢
.
其實叫左好多野食:
🦪炸蠔
🌟🌟🌟🌟
.
🐚炸帆立貝
🌟🌟🌟🌟
.
🐟炸三文魚
🌟🌟🌟🌟
.
炸蘆筍
🌟🌟🌟🌟🌟
.
🥔炸薯仔
🌟🌟🌟
.
🥚炸半熟煮玉子
🌟🌟🌟🌟🌟
.
🧀炸芝士
🌟🌟🌟🌟🌟
.
🧀🍅🐔炸芝士蕃茄雞肉
🌟🌟🌟🌟🌟
.
🐠燒白鱔
🌟🌟🌟
.
炸山芋
🌟🌟🌟🌟
.
🥢蕎麥麵
🌟🌟🌟
.
🐮燒牛舌
🌟🌟🌟🌟🌟
.
🍘炸飯團(醬油)
🍙炸飯團(麵豉)
🌟🌟🌟🌟
.
炸蝦🦐
🌟🌟🌟🌟🌟
.
再Sapporo 送🍺 爽
食到超飽🐽
.
詳細經過如下
2021年9月18日
因疫情關係餐廳10點 關門
我地9點05分入店
都好感激佢 俾2位做野做到餓嘅小朋友入去食野😇
個女manager已經勁黑面🌚
仲同我哋講:「9:15分前就要點好菜」
唔係唔得😂都明白嘅👉🏻👈🏻但唔太開心姐
🙂
喺我哋諗緊啲咩菜期間
女manager對男店員講:「你做咩唔棟個牌出去,都話9:50分前要收曬所有野,做咩俾人入黎😡」
男員工:「頭先執緊野,好,而家去🥲」
女manager 係我地點完菜後講解左d 前菜點食,同埋d 串燒點咩醬,所有程序都做足💪🏻
.
只不過喺我哋食嘢期間不斷我哋好惡咁樣同個男員工講: 「呢個要放係呢到😤個個要洗完放返去😠bla bla bla...」
最後仲要補句:「9:50分前要收曬所有野清場!😕」
客人我地表示壓力山大😶 當時包括我地有3枱客😅 個個都好無奈
.
9:30分 女manager:「麻煩你埋埋張單🙂」我地仲食緊野無立刻俾,過多5分鐘,再催促🙈
咁就9:37分俾錢😀
.
成餐飯都坐得好唔安樂
因為係咁聽到個女Manager不斷暗示要9:50前清場
.
我哋叫咗好多嘢食 🍙🍚🍘🍤
都已經食得好快🥺半個鐘吞曬d 野食走人😖
其實食物真係好高質😣
希望會做多d training 補救返
但我暫時唔會再去
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炸半熟煮玉子
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燒飯團
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蕎麥麵
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炸串揚
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燒白鱔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-18
Dining Method
Dine In
Spending Per Head
$478.5 (Dinner)
Recommended Dishes
炸半熟煮玉子
燒飯團
蕎麥麵
炸串揚
燒白鱔
  • 半熟煮玉子