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2023-11-14
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上一次睇演唱會前嚟食,未有燒鵝,今次終於食到🧡 甘香燒鵝脾同埋翼脾,燒鵝肉唔會柴,好鬆化。開頭以為街坊鋪嘅燒鵝火候會差啲,但真係好好味,value for money 燶邊叉燒真係世一(港島區我會pick 新桂香同呢間,所以遇到新鮮出爐真係好好彩)燒腩仔唔會死鹹,自製芥末醬更似honey mustard,有心思,加分不得不提後加嘅咸蛋,油香十足,好驚喜連碗例湯都好足料,雞腳眉豆湯,好正港島都食到呢個高質燒味店,開心🧡
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