45
18
23
Restaurant: Lian Vietnamese & Thai Cuisine
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
5
0
無咩嘢吸引，應該不會再來
2023-06-30 305 views
離島人，所以當年新開張去食過一兩次，之後無再食。禽日無咩想食，見佢仲喺度(2023年)，又無咩人等，就畀多次機會佢。點知都係要同自己講 "唔使再嚟" 。 希望管理層會留意吓食物問題。鐵板炭燒原隻鮮魷魚😓 $108貨不對辦，浪費食物，唔知佢點可以整到鮮魷會無味，同其他食評一樣，下面 墊底 芽菜好食。 好想同經理講，等餐廳可以留意吓，但友人話 嘥氣。蒜蓉牛油雞中翼😓 $78 又係貨不對辦，浪費食物，無蒜蓉味，無牛油香，雞翼無味，外面炸漿超厚都係無味。火車頭河$88 👌🏾 生牛河 $78 👌🏾食物份量ok. 味道唔錯，唯一無食剩嘅食物。
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離島人，所以當年新開張去食過一兩次，之後無再食。禽日無咩想食，見佢仲喺度(2023年)，又無咩人等，就畀多次機會佢。點知都係要同自己講 "唔使再嚟" 。 希望管理層會留意吓食物問題。

鐵板炭燒原隻鮮魷魚😓 $108
貨不對辦，浪費食物，唔知佢點可以整到鮮魷會無味，同其他食評一樣，下面 墊底 芽菜好食。 好想同經理講，等餐廳可以留意吓，但友人話 嘥氣。

蒜蓉牛油雞中翼😓 $78
又係貨不對辦，浪費食物，無蒜蓉味，無牛油香，雞翼無味，外面炸漿超厚都係無味。

火車頭河$88 👌🏾 生牛河 $78 👌🏾
食物份量ok. 味道唔錯，唯一無食剩嘅食物。
鐵板炭燒原隻鮮魷魚
$108
11 views
0 likes
0 comments
蒜蓉牛油雞中翼
$78
9 views
0 likes
0 comments
火車頭河
$88
11 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2023-06-29
    Dining Method
    Dine In
    Spending Per Head
    $175 (Dinner)
    Recommended Dishes
    火車頭河
    $ 88