149
22
5
Level4
237
0
2009-03-14 64 views
其實每次來來去去食D嘢都唔會差太遠,食物質素亦在預期中,冇緊要,好食就得。先來冷菜鹽水鴨+"分"魚,前者是必點的,濃淡適中皮入口溶,去邊度揾?後者都唔錯,有D汁地有時轉搭葱油海節都正的。"分"蛋後上,加少少鹽,擔固醇行埋一邊pls炸嗅豆腐,好香喎油炆筍春天不能少,當造想唔好食都難,好快食哂沙碢津白大bowl料多,食/飲極唔完生煎包instead of小籠包做主食,前者皮薄肉汁,後皮厚唔夠汁無位食甜品
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其實每次來來去去食D嘢都唔會差太遠,食物質素亦在預期中,冇緊要,好食就得。
先來冷菜鹽水鴨+"分"魚,前者是必點的,濃淡適中皮入口溶,去邊度揾?後者都唔錯,有D汁地
有時轉搭葱油海節都正的。
"分"蛋後上,加少少鹽,擔固醇行埋一邊pls

炸嗅豆腐,好香喎

油炆筍春天不能少,當造想唔好食都難,好快食哂

沙碢津白大bowl料多,食/飲極唔完

生煎包instead of小籠包做主食,前者皮薄肉汁,後皮厚唔夠汁

無位食甜品

鹽水鴨+"分"魚
49 views
0 likes
0 comments
"分"蛋
40 views
0 likes
0 comments
油炆筍
58 views
0 likes
0 comments
炸嗅豆腐
68 views
0 likes
0 comments
我碗沙碢津白
54 views
0 likes
0 comments
沙碢津白
52 views
0 likes
0 comments
生煎包
49 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Spending Per Head
$135 (Lunch)
Recommended Dishes
鹽水鴨+"分"魚
"分"蛋
油炆筍
炸嗅豆腐
我碗沙碢津白
沙碢津白
生煎包