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2024-06-20
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今晚同朋友黎左JA kitchen食晚餐我地叫左Omakase $780個餐，因為新開優惠有7折，折完$580一位，另加一位龍蝦刺身首先黎左龍蝦刺身，黎到個龍蝦頭仲識郁刺身新鮮，仲有d魚籽加埋上去，帶黎多種口感前菜有蕃茄，醉花螺同天婦羅魷魚味道調得剛剛好，醉鮑魚＆花甲，好香酒味，鮑魚彈牙海膽天婦羅伴魚子醬，食得出海膽用靚料，無坑渠味，煙燻雞肉棒，好有視覺效果，點蘭王蛋味道幾夾北海道鮮活帶子煎得火喉剛剛好鐵板聖子好大隻，配黑松露汁係第一次咁食芝士銀雪魚好邪惡，外面芝士好香，銀雪魚保持到魚肉嫩滑燒鰻魚配辣汁皮香肉彈牛似好香肉味，配上山葵汁同炸蒜片都好夾之後加錢要龍蝦頭煲湯仲有炒飯，新竹米粉同埋甜品感覺好似食極都仲有食左3個幾鐘超飽，而家好少餐廳可以俾人坐咁耐，慢慢食慢慢傾，完全無壓力
我地叫左Omakase $780個餐，
因為新開優惠有7折，折完$580一位，
另加一位龍蝦刺身
首先黎左龍蝦刺身，黎到個龍蝦頭仲識郁
刺身新鮮，仲有d魚籽加埋上去，帶黎多種口感
前菜有蕃茄，醉花螺同天婦羅魷魚
味道調得剛剛好，
醉鮑魚＆花甲，好香酒味，鮑魚彈牙
海膽天婦羅伴魚子醬，食得出海膽用靚料，無坑渠味，
煙燻雞肉棒，好有視覺效果，點蘭王蛋味道幾夾
北海道鮮活帶子煎得火喉剛剛好
鐵板聖子好大隻，配黑松露汁係第一次咁食
芝士銀雪魚好邪惡，外面芝士好香，銀雪魚保持到魚肉嫩滑
燒鰻魚配辣汁皮香肉彈
牛似好香肉味，配上山葵汁同炸蒜片都好夾
之後加錢要龍蝦頭煲湯
仲有炒飯，新竹米粉同埋甜品
感覺好似食極都仲有
食左3個幾鐘超飽，而家好少餐廳可以俾人坐咁耐，慢慢食慢慢傾，完全無壓力
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