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Item: Chill Out Chaozhou Cuisine (The Grid)
Rating: 4
Author: christycalvin

Chill Out Chaozhou Cuisine (The Grid)

4.5

100 Reviews

Taste

Decor

Service

Hygiene

Value

3374

Ngau Tau Kok

$101-200

Chiu Chow Salt & Sugar Reduction Restaurant

Info:
Restaurant:	Chill Out Chaozhou Cuisine (The Grid)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

christycalvin

Level4

330

位於牛頭角站附近嘅呢間潮州菜館，原來好多打工仔放工都會嚟呢度食晚飯，平日晚上嚟到都座無虛席。明爐烏頭 $218烏頭色澤金黃，魚肉鮮嫩，口感滑順。每一口都散發著海鮮的鮮甜味，搭配特製醬汁，酸酸甜甜10分開胃。恰到好處的火候讓成餐飯都充滿着魚嘅香味句滷水鵝四拼盤 $178這道拼盤包含了鵝肉、鵝腎、紅腸和五花腩，每一種肉類都滷得入味，口感層次豐富。鵝肉柔嫩，紅腸香氣四溢，五花腩則爽口不膩，每間潮州菜館都有自己滷水嘅獨特風味，好有特色。潮式四喜炆魚鰾 $178魚肚的口感滑嫩，炆煮的工藝讓它充分吸收了湯汁的精華，鮮味十足。搭配其他海鮮，有大蝦同魷魚突顯鮮味。時蔬清新可口，平衡了整道菜的味道。潮州式蠔仔粥（碗） $68這碗粥熱騰騰，米粒滑順，蠔仔新鮮又大隻，鮮味十足。每一口都能感受到蠔仔的鮮甜，讓人倍感舒適，特別適合在寒冷的天氣裡享用。銀杏芋泥 $36作為甜品的銀杏芋泥，口感綿密，香甜的銀杏與細膩的芋泥完美結合，甜度適中。

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位於牛頭角站附近嘅呢間潮州菜館，原來好多打工仔放工都會嚟呢度食晚飯，平日晚上嚟到都座無虛席。

明爐烏頭 $218
烏頭色澤金黃，魚肉鮮嫩，口感滑順。每一口都散發著海鮮的鮮甜味，搭配特製醬汁，酸酸甜甜10分開胃。恰到好處的火候讓成餐飯都充滿着魚嘅香味句

滷水鵝四拼盤 $178
這道拼盤包含了鵝肉、鵝腎、紅腸和五花腩，每一種肉類都滷得入味，口感層次豐富。鵝肉柔嫩，紅腸香氣四溢，五花腩則爽口不膩，每間潮州菜館都有自己滷水嘅獨特風味，好有特色。

潮式四喜炆魚鰾 $178
魚肚的口感滑嫩，炆煮的工藝讓它充分吸收了湯汁的精華，鮮味十足。搭配其他海鮮，有大蝦同魷魚突顯鮮味。時蔬清新可口，平衡了整道菜的味道。

潮州式蠔仔粥（碗） $68
這碗粥熱騰騰，米粒滑順，蠔仔新鮮又大隻，鮮味十足。每一口都能感受到蠔仔的鮮甜，讓人倍感舒適，特別適合在寒冷的天氣裡享用。

銀杏芋泥 $36
作為甜品的銀杏芋泥，口感綿密，香甜的銀杏與細膩的芋泥完美結合，甜度適中。