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呢間位於銅鑼灣L Square 既居酒屋「牡蠣小屋」由日本人主理,以蠔為主題,當然唔少得居酒屋必點既串燒、壽司等等既日式料理供應6種生蠔+3種特大吉列蠔明太子芝士玉子燒牛脷(鹽味)雞腿肉(醬汁味)白蔥豬肉(醬汁味)拖羅蔥花卷蕃茄豬肉(鹽味)蘆筍豬肉(鹽味)免治雞肉(醬汁味)主打既生蠔新鮮爽脆,6種生蠔配以泰式番茄秋葵、生蠔醬油伴金桔、墨西哥辣椒蒸茄、芥末烤牛肉、櫻花果凍 & 酸奶油伴三文魚子特大吉烈蠔就配以蕃茄芝士醬、大葉香草醬 & 塔塔醬,其他食物都好有水準,老闆好識搞氣氛,大家會一齊乾杯🍶之餘,仲會有小遊戲玩,真係好似置身日本居酒屋咁😆
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呢間位於銅鑼灣L Square 既居酒屋「牡蠣小屋」由日本人主理,以蠔為主題,當然唔少得居酒屋必點既串燒、壽司等等既日式料理供應
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6種生蠔+3種特大吉列蠔
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明太子芝士玉子燒
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牛脷(鹽味)
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雞腿肉(醬汁味)
白蔥豬肉(醬汁味)
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拖羅蔥花卷
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蕃茄豬肉(鹽味)
蘆筍豬肉(鹽味)
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免治雞肉(醬汁味)
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主打既生蠔新鮮爽脆,6種生蠔配以泰式番茄秋葵、生蠔醬油伴金桔、墨西哥辣椒蒸茄、芥末烤牛肉、櫻花果凍 & 酸奶油伴三文魚子
特大吉烈蠔就配以蕃茄芝士醬、大葉香草醬 & 塔塔醬,其他食物都好有水準,老闆好識搞氣氛,大家會一齊乾杯🍶之餘,仲會有小遊戲玩,真係好似置身日本居酒屋咁😆

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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