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2024-11-01
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今日黎左天外天餐廳食片皮鴨套餐,食景又食野,正先俾大家睇睇剛入去坐底既時候既景色,超靚😍主角片皮鴨出場!個皮超好食!好脆,同埋皮同肉中間既肥膏佢飛走左,所以一啲都唔會膩👍同埋佢一份係淨皮,一份係連埋肉,可以有兩個口感跟住上菜喺翡翠芙蓉蟹肉羹,比我想像中清新,唔會話好杰撻撻。再來就係無花果山藥炒蝦球,呢個都好食,個蝦好脆👍呢個係涼拌川味青瓜帶子,原隻鮑魚雞粒撻,冰燒三層肉,一碟上哂,三樣嘢都各有特色,全部都好食最後甜品係萬壽果紅棗燉雪燕配美點薈萃,個燉雪耳好清甜,食完成餐晚飯之後有個清清地嘅甜品做總結。最後我哋走嘅時候嘅景色:
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