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2024-07-08
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好耐都無食過正宗嘅炭燒鰻魚🤭 今日俾🐧 係旺角搵到依間碳火生燒嘅鰻魚串燒餐廳🤩🌟 裡面裝修以木系為主，加上日本風嘅裝飾點綴，和式風情濃厚，好有feel😚 第一時間㨂咗佢地嘅招牌炭火白燒鰻魚飯😋 鰻魚超厚肉食落好滿足😘 經明火碳燒，更顯焦香惹味🫶 不妨唧上附有嘅檸檬汁，令鰻魚嘅鮮美更出眾👍 另選了同樣美味嘅鰻魚海鮮炒飯😍 肥美嘅鰻魚上淋滿鹹甜可口嘅鰻魚燒汁，食落滋味無與倫比😆 炒飯好夠鑊氣👍👍 食落乾身又香口，當中夾雜了魷魚、帶子等海鮮配料，令炒飯更添鮮味✅ 一場黎到，當然不可錯過佢哋嘅串燒😈❤️ 一口氣單點了多款超邪惡嘅惹味串燒，包括有鹽燒雞軟骨、炭燒雞肉串、炭燒魷魚鬚、免治雞軟骨肉棒串、醬燒帆立貝、炭燒牛舌串、炭燒焦糖玉子😘 當中🐧 首推玉子串😍 食落軟嫩細緻，每一口都充滿雞蛋嘅甘香，再加上甜甜嘅焦糖脆皮，真係好出色🥰🥰🥰 特地叫了一串糯米小丸子作甜點😋 小丸子外層燒得香脆，內裡軟糯又煙韌，嚼感不俗，沾上煉奶一齊食，甜美又可口🫶 飲品㨂咗好有特色嘅鰻魚可樂🥴 包裝好似鰻魚醬汁樽🤣 飲落跟一般可樂比，多了鰻魚燒汁嘅甘味，味道頗有驚喜🥴
好耐都無食過正宗嘅炭燒鰻魚🤭 今日俾🐧 係旺角搵到依間碳火生燒嘅鰻魚串燒餐廳🤩🌟 裡面裝修以木系為主，加上日本風嘅裝飾點綴，和式風情濃厚，好有feel😚 
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