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Item: Drunken Fish
Rating: 4
Author: yoyo454

Drunken Fish

459 Reviews

Taste

Decor

Service

Hygiene

Value

15880

Causeway Bay

$101-200

Sichuan Hot Pot Chicken Hot Pot All-you-can-eat Stir-Fry Salt & Sugar Reduction Restaurant

361

Info:
Restaurant:	Drunken Fish

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

yoyo454

Level4

1.2K

朋友經常出差，很喜歡吃內地的川菜，發現這家餐廳價錢合理，網上的評論也一致讚好，所以決定光顧這家餐廳。晚上8時多到達，生意依然火旺，餐廳裝潢簡樸，間隔實在，設有卡位及雙人座位，牆壁掛上中國風的畫作，播放國語流行曲。餐牌所見，有雙人或四人套餐，價錢由$328至538不等，可以試的菜式很多，不過我們決定自己點菜。⭐️柑桔青檸梳打$28餐廳沒有食水提供，吃川菜離不開辣，自然要點飲品，所以我們每人點了一杯柑桔青檸梳打，喝一口，清新解渴。⭐️蜂蜜柚子梳打$28味道較似酸梅湯，柑桔青檸梳打比較好喝。⭐️川味咕嚕肉$78咕嚕肉每一粒都金黃酥脆，配上青椒、紅椒和菠蘿。咬一口，外脆內嫩，吃起來酸酸甜甜，實在不俗。如果咕嚕肉再瘦一點，吃多了便不覺肥膩。⭐️乾煸四季豆$68這是我其中一道常吃的菜，加入辣椒、洋蔥和肉末，把四季豆炒得干香辣爽，入口味道濃香，配上一口白飯，簡單而滿足！⭐️絲苗白飯$10⭐️李家沱酸菜魚$168我在內地吃過一次酸辣魚，價錢也不算便宜。香港的酸辣魚反而很划算！翻查資料，李家沱是重慶的一個地方，以李家沱命名菜名，就是希望帶給顧客耳目一新、正宗的重慶酸辣魚，結果沒令我失望。份量非常足夠，配料有辣椒、花

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