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2021-12-11
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朋友力推朗廷酒店零房價食唐閣,因為同老公慶祝生日,所以就揀咗$3500嘅package。可能係星期日,枱唔算多,服務唔錯。前菜(冷盤)炸蝦雲耳蜜汁餞叉燒哩個叉燒好得,肥瘦適中,唔會乾硬蜜汁鱈魚外脆內軟,蜜汁面恰到好處饟焗鮮蟹蓋招牌菜,好似話係幾隻蟹肉饟出嚟唐閣片皮雞味道有啲似炸子雞,冇鴨咁硬二食揀咗生菜包,加左荀炒,口感唔錯蘆筍如生黃生炒清清地最後個甜品係桂花糕同紅豆酥個酥幾脆不愧為三星餐廳,整體食物好滿意,但2個人既話份量有啲多🤭
可能係星期日,枱唔算多,服務唔錯。
前菜(冷盤)
炸蝦雲耳
$330
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蜜汁餞叉燒
哩個叉燒好得,肥瘦適中,唔會乾硬
$320
30 views
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蜜汁鱈魚
外脆內軟,蜜汁面恰到好處
$230
17 views
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饟焗鮮蟹蓋
招牌菜,好似話係幾隻蟹肉饟出嚟
$770
29 views
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唐閣片皮雞
味道有啲似炸子雞,冇鴨咁硬
二食揀咗生菜包,加左荀炒,口感唔錯
$260
46 views
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蘆筍如生黃生炒
清清地
最後個甜品係桂花糕同紅豆酥
個酥幾脆
不愧為三星餐廳,整體食物好滿意,但2個人既話份量有啲多🤭
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