175
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Restaurant: Beijing Home
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Restaurant: Beijing Home
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level3
74
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老外喜愛特色菜
2018-09-16 93 views
有朋自遠方來，緊係要食下啲特色少少啲中菜。所以就選擇咗北京老家，由裝潢到食物都極具風味，老外應該會好喜歡。胡同素鵝，煎得外脆內軟，非常香口，欣賞佢呢度嘅腐皮好有豆味！北京填鴨，老外非常喜歡，有得玩有得食😂鴨皮同肉之間無多餘脂肪，鴨皮脆卜卜，配返青瓜大蔥減輕肥膩感。京燒排骨架，香濃嘅燒汁配大舊排骨，送飯一流。排骨骨肉容易分離，肉質夠淋。老家烤魚 ，有啲紅燒味道，用嘅配料青椒和香蔥，芹菜等等全部都係濃味香料，聞到都知道好食。胡同牛肉刀削麵，湯底甘香清甜，牛肉片又淋又滑，又係配上大量大蔥，不錯高力豆沙，即叫即整，等咗20多分鐘，上菜時熱辣辣，新鮮整寧舍好食！
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有朋自遠方來，緊係要食下啲特色少少啲中菜。所以就選擇咗北京老家，由裝潢到食物都極具風味，老外應該會好喜歡。
18 views
0 likes
0 comments
7 views
0 likes
0 comments
胡同素鵝，煎得外脆內軟，非常香口，欣賞佢呢度嘅腐皮好有豆味！
8 views
0 likes
0 comments
 北京填鴨，老外非常喜歡，有得玩有得食😂鴨皮同肉之間無多餘脂肪，鴨皮脆卜卜，配返青瓜大蔥減輕肥膩感。
9 views
0 likes
0 comments
 京燒排骨架，香濃嘅燒汁配大舊排骨，送飯一流。排骨骨肉容易分離，肉質夠淋。
7 views
1 likes
0 comments
 老家烤魚 ，有啲紅燒味道，用嘅配料青椒和香蔥，芹菜等等全部都係濃味香料，聞到都知道好食。
5 views
0 likes
0 comments
 胡同牛肉刀削麵，湯底甘香清甜，牛肉片又淋又滑，又係配上大量大蔥，不錯
7 views
0 likes
0 comments
 高力豆沙，即叫即整，等咗20多分鐘，上菜時熱辣辣，新鮮整寧舍好食！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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