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2011-02-24
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今日老媽子生日,佢話想去津津食乳鴿,咁就一家大細去食啦!乳鴿,唔洗多講,一定係好味架啦,食到老媽子幾開心啊,一邊食,一邊話"好味、好味"脆皮扣肉,係新菜式,呢個有驚喜啊,係用d越南春卷皮包住梅菜扣肉黎炸,雖然係炸,但係好少油,一咬落去,好脆,好香口,扣肉入口即溶,滿口油香,i like it!椒鹽鮮魷併白飯魚,鮮魷好新鮮,椒鹽味無搶到鮮魷同白飯魚既鮮味,味道剛剛好,抵讚吉列炸豬扒,之前睇食評話好味,我地都訂左黎食,炸得好香脆,碟上一d油都無,一咬落去,好多汁,正蒜蓉炒油麥菜,好爽脆!蒜蓉粉絲蒸聖子皇,聖子好大隻,好新鮮,好鮮甜!如果再多d粉絲就好啦斑塊炒西芹,魚肉好滑,西芹好爽!仲有是日糖水,好多料,我鐘意佢唔會太甜!
乳鴿,唔洗多講,一定係好味架啦,食到老媽子幾開心啊,一邊食,一邊話"好味、好味" 脆皮扣肉,係新菜式,呢個有驚喜啊,係用d越南春卷皮包住梅菜扣肉黎炸,雖然係炸,但係好少油,一咬落去,好脆,好香口,扣肉入口即溶,滿口油香,i like it! 椒鹽鮮魷併白飯魚,鮮魷好新鮮,椒鹽味無搶到鮮魷同白飯魚既鮮味,味道剛剛好,抵讚 吉列炸豬扒,之前睇食評話好味,我地都訂左黎食,炸得好香脆,碟上一d油都無,一咬落去,好多汁,正 蒜蓉炒油麥菜,好爽脆!
蒜蓉粉絲蒸聖子皇,聖子好大隻,好新鮮,好鮮甜!如果再多d粉絲就好啦 斑塊炒西芹,魚肉好滑,西芹好爽! 仲有是日 糖水,好多料,我鐘意佢唔會太甜!
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