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2024-01-29
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臨近歲晚,要把握吃臘味的好時機!找了一家以臘味創意作主題的煲仔飯專門店餐廳裝修有別於一般中菜館,簡約時尚,雅致舒適共有兩層,每桌皆設有屏風分隔開座位,私隱度高,聚會傾偈一流臘味煲仔飯食材全由自設工場製作,土豬鮮肉臘腸更配上茅台酒秘製廣式臘味煲仔飯有臘腸、臘肉及「蠟中之王」南安板臘鴨,臘香滲入自家農場的東北五常大米,飯焦酥脆甜蜜咕嚕肉外脆內嫩,不油不膩,酸甜開胃瑤柱蝦米雜菜煲份量十足!湯底清甜,健康之選
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