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Restaurant: Cuisine Culture
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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蘭桂坊高質法國菜
2024-06-08 67 views
Cuisine culture出色法國菜，中環站 D2出口行兩分鐘就到，餐廳燈光柔和座位舒適.焗法式地道古也芝士洋蔥湯 $88熱辣辣濃郁嘅洋蔥芝士焗湯，加入法包索晒湯，好出色.焗香草蒜蓉大虎蝦$138三隻大虎蝦開邊，用牛油香草蒜蓉煎得外脆，蝦肉鮮甜彈牙.慢火煮紅酒和牛面肉配法包 $288和牛面肉用紅酒慢火煮，淋滑入口即溶,配上兩塊法包點汁無得輸.香蒜牛肝菌意粉$158牛肝菌用香蒜爆炒，幼身意大利粉軟硬適中入口彈牙.酥皮蘋果批配雪糕$88酥皮非常鬆脆蘋果香甜，配上雪糕凍加熱口感一流.餐廳大優惠餐酒和飲品 買一送一整體餐廳出菜色香味俱全，感受到廚師用心製作.店員欣勤服務👍
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Cuisine culture出色法國菜，
中環站 D2出口
行兩分鐘就到，
餐廳燈光柔和座位舒適.

焗法式地道古也芝士洋蔥湯 $88
熱辣辣濃郁嘅洋蔥芝士焗湯，
加入法包索晒湯，
好出色.

焗香草蒜蓉大虎蝦$138
三隻大虎蝦開邊，
用牛油香草蒜蓉煎得外脆，
蝦肉鮮甜彈牙.

慢火煮紅酒和牛面肉配法包 $288
和牛面肉用紅酒慢火煮，
淋滑入口即溶,
配上兩塊法包點汁無得輸.

香蒜牛肝菌意粉$158
牛肝菌用香蒜爆炒，
幼身意大利粉軟硬適中入口彈牙.

酥皮蘋果批配雪糕$88
酥皮非常鬆脆蘋果香甜，
配上雪糕凍加熱口感一流.

餐廳大優惠
餐酒和飲品
買一送一

整體餐廳出菜色香味俱全，
感受到廚師用心製作.
店員欣勤服務👍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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