2
Hiring
【募集中】兼職 - 樓面/廚房
$50-$70
Hourly
【募集中】全職 - 侍應/壽司廚師
$15,000-$18,000
Monthly
33
14
3
Restaurant: Genki Sushi (Fanling Town Centre)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
26
0
補充一人元氣
2016-06-12 263 views
近期好忙到今時今日有時間去沙田買碟睇，返到粉嶺開始肚餓一個人就去左元氣（當然係火車上經已電子攞飛啦）去到就岩岩叫到我，有時唔好話科技進步得太快呀一坐落嚟就睇個餐牌（但迴轉帶上總會有驚喜，餐牌上未必有的）雖然睇到識背但點都要温故知新，叫左侍應落單啦壽司開始嚟啦小柱係女王至愛我就今次自己試下，一入口鮮味重經已將其他兩樣ko左留意個帆立貝我係叫海鹽帆立貝但次次都唔比海鹽我，我追左個侍應先有得食（但點解次次都係咁，仲要唔同分店喎）講返水準香辣吞拿魚第一次叫，辣度同吞拿魚好配岩岩辟左吞拿魚的怪味，好野味；筋子貨源可能穩定返無咁鯹，但象拔蚌同螺片好難分同埋會有時有陣鯹味，帆立貝我就要海鹽咁先夠鮮味點少得海膽呢？前排就算係下晝4點都經已無得叫，依家穩定返同埋好鮮味唔會食到苦味炸墨魚咀真係好大粒仲有就係十次有九次都係辣咀，咬落去要有汁咇係個口腔到真係好正，真係老老豆豆同墨魚咀嚟個法式濕吻👄👄，但無酒飲又係爭咁d野牛油配赤海蝦都幾日式和風但就做到唔湯唔水咁牛油同赤海蝦味道分離，牛肋骨不過不失依然霸氣十足牛味一流，左口魚下次要試下原味先可以比拼，海鹽帶唔出佢獨有鮮味食左元氣十六年都有見到佢想求變的心，但就
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近期好忙到今時今日有時間去沙田買碟睇，返到粉嶺開始肚餓一個人就去左元氣（當然係火車上經已電子攞飛啦）去到就岩岩叫到我，有時唔好話科技進步得太快呀

一坐落嚟就睇個餐牌（但迴轉帶上總會有驚喜，餐牌上未必有的）雖然睇到識背但點都要温故知新，叫左侍應落單啦壽司開始嚟啦

小柱係女王至愛我就今次自己試下，一入口鮮味重經已將其他兩樣ko左
海膽墨魚、小柱及蟹子壽司
20 views
0 likes
0 comments
 留意個帆立貝我係叫海鹽帆立貝但次次都唔比海鹽我，我追左個侍應先有得食（但點解次次都係咁，仲要唔同分店喎）講返水準香辣吞拿魚第一次叫，辣度同吞拿魚好配岩岩辟左吞拿魚的怪味，好野味；筋子貨源可能穩定返無咁鯹，但象拔蚌同螺片好難分同埋會有時有陣鯹味，帆立貝我就要海鹽咁先夠鮮味
香辣吞拿魚、象拔蚌、螺片、帆立貝、北寄貝及筋子
10 views
0 likes
0 comments
 點少得海膽呢？前排就算係下晝4點都經已無得叫，依家穩定返同埋好鮮味唔會食到苦味
海膽軍艦
7 views
0 likes
0 comments
 炸墨魚咀真係好大粒仲有就係十次有九次都係辣咀，咬落去要有汁咇係個口腔到真係好正，真係老老豆豆同墨魚咀嚟個法式濕吻👄👄，但無酒飲又係爭咁d野
炸墨魚咀
9 views
0 likes
0 comments
 牛油配赤海蝦都幾日式和風但就做到唔湯唔水咁牛油同赤海蝦味道分離
，牛肋骨不過不失依然霸氣十足牛味一流，左口魚下次要試下原味先可以比拼，海鹽帶唔出佢獨有鮮味
香草牛油赤海蝦、牛肋骨及左口魚
14 views
0 likes
0 comments
 食左元氣十六年都有見到佢想求變的心，但就有心無力希望佢以後花再多d啦（冬天限定的鍋物出左咁耐都係試過兩款，但給我印象都係hea客多）
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-05-25
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Recommended Dishes
炸墨魚咀