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2025-02-10
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觀塘放工後想食羊腩煲,同朋友揀咗一間位於APM鱷魚裇中心樓上嘅酒樓 -- 【玉桃軒】。【玉桃軒】的格局明亮光猛,整間餐廳通透明亮,營造出一種溫馨又有情調嘅感覺。入座之後,熱情嘅侍應即刻奉上熱茶,服務態度令人舒服。呢次試咗幾道招牌菜,每一道都值得細味!▪️雙冬羊腩煲天氣涼涼嘅時候,點煲仔菜真係最啱不過。雙冬羊腩煲一上枱就香氣撲鼻,羊腩用料非常足,肥瘦比例啱啱好,炆得淋而唔爛,入口仲保持住少少咬口。配料方面,「雙冬」即係冬菇同冬筍,兩者嘅鮮甜同羊腩嘅濃郁味道互相平衡,帶出一種暖胃嘅感覺。湯底滲透咗羊腩嘅精華,飲落濃而唔膩,配埋白飯一齊食,真係非常滿足!值得一提嘅係玉桃軒另外配送一碗湯汁,就算食耐咗羊腩煲燒走啲汁都可以加湯,非常貼心!▪️脆皮燒腩仔燒味系列點咗脆皮燒腩仔,呢道菜真係出乎意料地好味!燒腩仔嘅外皮脆卜卜,咬開會聽到清脆嘅聲音,而內裏嘅肉質鮮嫩多汁,肥而不膩。最欣賞係佢將脆皮燒到乾爽得嚟,肉汁同油脂完全冇被犧牲,食落係濃濃嘅豬香,口感層次分明。蘸少少芥末醬,都係另一番風味。▪️贈送的紅豆沙最後嚟一碗酒樓招待嘅紅豆沙,作為飯後甜品,份量剛好,暖暖地收尾。紅豆沙質地幼滑,帶有適中嘅甜度,仲隱
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天氣涼涼嘅時候,點煲仔菜真係最啱不過。
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燒味系列點咗脆皮燒腩仔,呢道菜真係出乎意料地好味!燒腩仔嘅外皮脆卜卜,咬開會聽到清脆嘅聲音,而內裏嘅肉質鮮嫩多汁,肥而不膩。
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最後嚟一碗酒樓招待嘅紅豆沙,作為飯後甜品,份量剛好,暖暖地收尾。
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如果你鍾意熱騰騰嘅煲仔菜或者係傳統燒味,尤其適合三五知己吹兩嘴聚一聚,【玉桃軒】可以TRYTRY!夠方便就腳!
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