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豪華裝飾 精緻菜式
2018-07-30 1834 views
半島餐廳用餐環境非常豪華，服務亦都十分專業。每樣餸都好精緻，靚到好似藝術品咁，真係好唔捨得食，而且用料、味道都非常好。Mimosa egg salad with crème fraîche from NormandiePan-seared salmon, wild mushrooms and dill sauceRose chocolate cream with a thin meringue and dark chocolate sorbet
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半島餐廳用餐環境非常豪華，服務亦都十分專業。
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每樣餸都好精緻，靚到好似藝術品咁，真係好唔捨得食，而且用料、味道都非常好。
79 views
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0 comments

Mimosa egg salad with crème fraîche from Normandie
Mimosa egg salad with crème fraîche from Normandie
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Pan-seared salmon, wild mushrooms and dill sauce
Pan-seared salmon, wild mushrooms and dill sauce
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Rose chocolate cream with a thin meringue and dark chocolate sorbet
Rose chocolate cream with a thin meringue and dark chocolate sorbet
58 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $600 (Lunch)
    Recommended Dishes
    Mimosa egg salad with crème fraîche from Normandie
    Pan-seared salmon, wild mushrooms and dill sauce
    Rose chocolate cream with a thin meringue and dark chocolate sorbet