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2008-08-04 25 views
裝修咗幾個月嘅王家沙, 今個月終於開番... 天花加咗具有中國特色嘅木飾... 碗櫃都係...查實大枱嘅吊燈先恐怖, 係將好多茶壺貼咗係上面... 如果食食下o野跌咗落o黎... =.=除此之外.... 座位 -- 迫咗好多.... 環境 -- 嘈咗好多.... 食物 -- 味道Keep得住...話梅骨 -- 酸酸甜甜, 肥肉又小, Yummy!!!豆板莧菜 -- 豆板味道好奇怪... 早知叫番"至愛"嘅蕃茄莧菜...回鍋肉炒年糕 -- 新嘗試, 唔太油, 味道唔錯...價錢的確貴咗好多, 已經唔可以好似以前咁, 當飯堂咁食...相片 : http://hk.myblog.yahoo.com/ken-merry/article?mid=2103
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裝修咗幾個月嘅王家沙, 今個月終於開番...
天花加咗具有中國特色嘅木飾... 碗櫃都係...
查實大枱嘅吊燈先恐怖, 係將好多茶壺貼咗係上面... 如果食食下o野跌咗落o黎... =.=
除此之外...
. 座位 -- 迫咗好多...
. 環境 -- 嘈咗好多...
. 食物 -- 味道Keep得住...

話梅骨 -- 酸酸甜甜, 肥肉又小, Yummy!!!
豆板莧菜 -- 豆板味道好奇怪... 早知叫番"至愛"嘅蕃茄莧菜...
回鍋肉炒年糕 -- 新嘗試, 唔太油, 味道唔錯...

價錢的確貴咗好多, 已經唔可以好似以前咁, 當飯堂咁食...

相片 : http://hk.myblog.yahoo.com/ken-merry/article?mid=2103
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$105 (Dinner)