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2019-04-09
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今日約咗朋友喺紅磡食晏，朋友話好掛住貴州味，所以我就提議去食王幺妹！記得之前夜晚上完堂成九點鐘勁肚餓，誤打誤撞就入咗嚟食紅薯粉，嗰陣係食魚片！食完個人暖笠笠！而家搬咗去新舖！感覺上乾淨咗，啲座位都比以前闊落！朋友試咗佢個牛肉紅薯粉，每舊都煮得好淋好入味，鋪面嘅配菜有酸豆角、荀、蔥......佢嗌咗BB辣，好香口！佢話無論係配菜定紅薯粉嘅份量都啱啱好，抵讚！我唔食得太辣，所以就嗌咗酸湯金菇肥牛米線，呢到啲米線都係粗身啲，好有口感！朋友比咗啲紅薯粉我試，我都覺得煙煙韌韌，勁有口感😚😚😚每一啖都好享受！🥳我地仲嗌多咗份孜然雞翼，一份有四隻😍外脆內裡仲保持肉質鮮嫩😆
誤打誤撞就入咗嚟食紅薯粉，嗰陣係食魚片！食完個人暖笠笠！
而家搬咗去新舖！感覺上乾淨咗，啲座位都比以前闊落！
朋友試咗佢個牛肉紅薯粉，每舊都煮得好淋好入味，
鋪面嘅配菜有酸豆角、荀、蔥......
佢嗌咗BB辣，好香口！
佢話無論係配菜定紅薯粉嘅份量都啱啱好，抵讚！
貴州遵義牛肉紅薯粉
$49
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我唔食得太辣，所以就嗌咗酸湯金菇肥牛米線，
呢到啲米線都係粗身啲，好有口感！
朋友比咗啲紅薯粉我試，我都覺得煙煙韌韌，勁有口感😚😚😚
每一啖都好享受！🥳
酸湯金菇肥牛米線
$43
30 views
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我地仲嗌多咗份孜然雞翼，一份有四隻😍
外脆內裡仲保持肉質鮮嫩😆
孜然雞翼
$25
11 views
0 likes
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