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2022-08-25
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我自己本身幾鍾意韓國野食，尤其係炸雞同韓式粉絲！今次嚟到呢間仲有生蠔食，真係不得了😻✨芝士熔岩炸雞 - 好邪惡，睇住佢淋d熱溶芝士上個炸雞，d雞其實係單骨雞翼，疊高高好吸睛，仲有個加分位係就算凍左d芝士都唔會漿埋一舊👍✨精選時令生蠔 - 好耐冇食生蠔喇，12隻兩人share好滿足，食到海水味，蠔肉幾新鮮🤩✨韓川菜包五花腩 - 我地叫左小辣，又真係幾過癮，佢下面有火燒住保温，另外仲俾左生蒜片，洋蔥片，燒汁同芥末醬用來夾生菜食，有菜balance下冇咁辣😜✨真露焗蜆 - 蜆肉幾入味，仲有粉絲都好正，好香牛油蒜蓉味😻✨韓國米酒白葡萄味 - 米酒我大愛，因為甜甜地好易入口，餐廳仲好有氣氛，幫我地到入韓式酒壺同酒碗，好地道😂
✨芝士熔岩炸雞 - 好邪惡，睇住佢淋d熱溶芝士上個炸雞，d雞其實係單骨雞翼，疊高高好吸睛，仲有個加分位係就算凍左d芝士都唔會漿埋一舊👍
芝士熔岩炸雞
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芝士熔岩炸雞
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✨精選時令生蠔 - 好耐冇食生蠔喇，12隻兩人share好滿足，食到海水味，蠔肉幾新鮮🤩
時令生蠔
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時令生蠔
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✨韓川菜包五花腩 - 我地叫左小辣，又真係幾過癮，佢下面有火燒住保温，另外仲俾左生蒜片，洋蔥片，燒汁同芥末醬用來夾生菜食，有菜balance下冇咁辣😜
韓川菜包五花腩
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✨真露焗蜆 - 蜆肉幾入味，仲有粉絲都好正，好香牛油蒜蓉味😻
真露焗蜆
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✨韓國米酒白葡萄味 - 米酒我大愛，因為甜甜地好易入口，餐廳仲好有氣氛，幫我地到入韓式酒壺同酒碗，好地道😂
韓國米酒白葡萄味
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