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2024-05-20
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Gariguette 係東京表參道係長期既排隊店黎，最近未有機會朝聖但係見佢係香港開左分店，即刻試下佢地既人氣千層酥😍價格比佢日本貴一截，但係係真係好好食～仲有得睇住店員成個整既過程。 1⃣️原味士多啤梨+開心果忌廉覆盆子（$88+$85） 心大心細揀half half 就啱曬，可以食到唔同味。招牌士多啤梨係必點既！吉士忌廉帶奶香，配埋切片士多啤梨真係絕配🤩另一半就揀左配開心果忌廉覆盆子，開心果忌廉唔會太甜，配上酸甜既覆盆子果醬好好食👍另外重點千層酥皮係食到好香牛油香，另外面頭係焦糖脆面，好脆好好食！ 2️⃣牛油果煙三文魚（$168） 另一款叫款鹹食試下～煙三文魚份量好多，差唔多每一啖都有，另外入面仲有牛油果蓉、薯蓉、洋蔥，估唔到出名甜品既鋪頭鹹食都咁出色！而呢款及千層酥皮係同甜食既唔同，係冇面頭果層焦糖既，不過更加食到果種牛油香同埋酥感☺️
1⃣️原味士多啤梨+開心果忌廉覆盆子（$88+$85）
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2️⃣牛油果煙三文魚（$168）
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