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2019-04-28
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去到深水埗想食咩好,唔使諗第一時間就係文記,個日見排隊嘅人都唔係好多,就揀左堂食。味道保持不變,甜甜地再加埋小辣,瑞士汁雞翼、豬大腸、豬紅,都係每次必點嘅餸,全因夠新鮮同埋好入味
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