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2021-09-07
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想食呢間日式餐廳好耐了，今日終於都食到啦，門面都好日式！見佢個卷物幾吸引而我又鐘意食三文魚，所以叫左金龍卷～入面有炸蝦天婦羅，上面有三文魚腩刺身同芝士，配搭一流🥰🥰😍我好鐘意～之後叫左個凍豆腐沙律😋個汁用左麻醬，上面有蟹籽同三文魚籽，食落凍凍地幾fresh，豆腐口感好滑～凍既口感，做前菜都幾好。之後仲叫左什錦天婦羅，有蝦、菇同茄子，呢個要襯熱食～脆卜卜🤤最後就係蟹膏帶子炒飯啦！呢個炒飯擺盤好有心思，擺左兩棵草係隔離，令到成件事冇咁單調～味道方面食得出濃郁嘅蟹糕味～砌粒嘅帶子都好爽口～不過我係重口味既人，覺得可以再咸少少會更好～🤤店舖環境有好多好靚既畫～好舒服
見佢個卷物幾吸引而我又鐘意食三文魚，所以叫左金龍卷～
金龍卷
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入面有炸蝦天婦羅，上面有三文魚腩刺身同芝士，配搭一流🥰🥰😍我好鐘意～
之後叫左個凍豆腐沙律😋
麻豆腐沙律
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個汁用左麻醬，上面有蟹籽同三文魚籽，食落凍凍地幾fresh，豆腐口感好滑～凍既口感，做前菜都幾好。
什錦天婦羅
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之後仲叫左什錦天婦羅，有蝦、菇同茄子，呢個要襯熱食～脆卜卜🤤
蟹膏帶子炒飯
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最後就係蟹膏帶子炒飯啦！
呢個炒飯擺盤好有心思，擺左兩棵草係隔離，令到成件事冇咁單調～
味道方面食得出濃郁嘅蟹糕味～砌粒嘅帶子都好爽口～不過我係重口味既人，覺得可以再咸少少會更好～🤤
店舖環境有好多好靚既畫～好舒服
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