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2024-11-14
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“無骨海南雞配油香飯+街頭雞肉串燒+香茅鮮橙茶”($118)“香葉烤雞扒喇沙摻摻+越南炸春卷+馬來手工拉茶”($118)銅鑼灣時代廣場有間性價比超高嘅星馬菜晚市嚟到有個叫自由選A+B+C嘅套餐大約$100左右就有齊主食,小食,飲品即刻叫返2個set食吓先😋海南雞飯冇骨啖啖肉又夠哂滑溜🐔配上3色醬同油飯好惹味😚另一個主食烤雞扒喇沙摻摻份量夠哂多特別係塊雞扒,真係超級大塊😆油麵搭配上米粉口應豐富加埋索哂湯嘅豆腐卜簡直係錦上添花😛小食點咗雞肉串燒,越南炸春卷雞肉串燒食落帶點焦香,正炸春卷香脆可口,而且好足料飲品就點咗香芽鮮橙茶🍊,馬來手工拉茶拉茶唔會過甜,橙茶就夠哂清新☺️
“香葉烤雞扒喇沙摻摻+越南炸春卷+馬來手工拉茶”($118)
銅鑼灣時代廣場有間性價比超高嘅星馬菜
晚市嚟到有個叫自由選A+B+C嘅套餐
大約$100左右就有齊主食,小食,飲品
即刻叫返2個set食吓先😋
海南雞飯冇骨啖啖肉又夠哂滑溜🐔
配上3色醬同油飯好惹味😚
另一個主食烤雞扒喇沙摻摻份量夠哂多
特別係塊雞扒,真係超級大塊😆
油麵搭配上米粉口應豐富
加埋索哂湯嘅豆腐卜簡直係錦上添花😛
小食點咗雞肉串燒,越南炸春卷
雞肉串燒食落帶點焦香,正
炸春卷香脆可口,而且好足料
飲品就點咗香芽鮮橙茶🍊,馬來手工拉茶
拉茶唔會過甜,橙茶就夠哂清新☺️
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